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A. Regulatory Category (group results)
Product Type, USA (1)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Meat Animal (Mammal) (1)

C. Part of Substance (group results)
Part Of Animal (1)

E. Physical State, Shape or Form (group results)
Solid (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (1)

G. Cooking Method (group results)
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H. Treatment Applied (group results)
Food Modified (1)
 Ingredient Added (1)

J. Preservation Method (group results)
Preserved By Heat Treatment (1)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping: all > Container Or Wrapping By Form (group results)
Can, Bottle Or Jar (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (1)

R. Geographic Places and Regions

S. Substances Included (group results)
Nutrients (1)

Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish
Cut Of Meat (1)
 Grade Of Meat (1)

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 White rice, medium grain, enriched, cooked 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source
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K. Packing Medium: No Packing Medium Used
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M. Container or Wrapping: Container Or Wrapping By Form
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Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish
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Cut Of Meat (1)   
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 Beef, cured, corned beef, canned 
  
  
  

Grade Of Meat (1)   
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 Beef, cured, corned beef, canned