all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance (group results) Plant Used As Food Source (3) C. Part of Substance: all > Part Of Plant (group results) Fruit Or Seed (3) E. Physical State, Shape or Form (group results) Physical State, Shape Or Form, Multiple (1) Solid (2) F. Extent of Heat Treatment: all > Heat-Treated (group results) Fully Heat-Treated (3) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Food Modified (1) Ingredient Added (1) No Treatment Applied (1) J. Preservation Method (group results) Preserved By Heat Treatment (3) K. Packing Medium: all > Packed In Edible Medium (group results) Packed In Salt Brine (1) Packed In Sweetened Liquid (1) Packed In Water (1) M. Container or Wrapping (group results) Container Or Wrapping By Form (3) N. Contact Surface (group results) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (2) Nutrients (1) Z. Adjunct Characteristics Degree Of Plant Maturity (1) Recently Viewed Items Go to Item History   (Click to View)   Cream, fluid, half and half                 (Click to View)   Mayonnaise dressing, no cholesterol                 (Click to View)   Cheese, cottage, creamed, large or small curd

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Plant × F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × K. Packing Medium: Packed In Edible Medium × 3 items, grouped by Z. Adjunct Characteristics (view ungrouped items) Degree Of Plant Maturity (1)    (Click to View)   Olive, ripe, canned, small-extra large