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 Almond, dried 
  
  
  
 
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E. Physical State, Shape or Form: Liquid
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H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added
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S. Substances Included: Additives > stabiliser > New chemicals without standard classifications > Hydroxy propyl distarch phosphate > (E1442)
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Formulated Mix (1)   
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 Chocolate syrup, prepared with whole milk