Item 1 of 1 (back to results)   Chocolate syrup, prepared with whole milk               Source: Shutterstock Ingredients Water, sugar, cocoa, thickener (E1442), flavor, food acid (E330), salt, preservative (E202), vegetable gum (E415) (E1442) Hydroxy propyl distarch phosphate (E330) Citric acid (E202) Potassium sorbate (E415) Xanthan gum Chocolate syrup 14181 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 2.1 Total lipid (fat) (204) g 1.13 Carbohydrate, by difference (205) g 65.1 Ash (207) g 0.67 Energy (208) kcal 279 Water (255) g 31 Caffeine (262) mg 6 Theobromine (263) mg 190 Energy (268) kJ 1167 Sugars, total (269) g 49.65 Fiber, total dietary (291) g 2.6 Calcium, Ca (301) mg 14 Iron, Fe (303) mg 2.11 Magnesium, Mg (304) mg 65 Phosphorus, P (305) mg 129 Potassium, K (306) mg 224 Sodium, Na (307) mg 72 Zinc, Zn (309) mg 0.73 Copper, Cu (312) mg 0.512 Manganese, Mn (315) mg 0.382 Selenium, Se (317) mcg 1.4 Vitamin E (alpha-tocopherol) (323) mg 0.02 Lutein + zeaxanthin (338) mcg 3 Vitamin C, total ascorbic acid (401) mg 0.2 Thiamin (404) mg 0.009 Riboflavin (405) mg 0.05 Niacin (406) mg 0.322 Pantothenic acid (410) mg 0.013 Vitamin B-6 (415) mg 0.006 Folate, total (417) mcg 2 Choline, total (421) mg 1.3 Vitamin K (phylloquinone) (430) mcg 0.5 Folate, food (432) mcg 2 Folate, DFE (435) mcg DFE 2 Fatty acids, total saturated (606) g 0.519 14:0 (612) g 0.001 16:0 (613) g 0.244 18:0 (614) g 0.267 18:1 undifferentiated (617) g 0.286 18:2 undifferentiated (618) g 0.024 18:3 undifferentiated (619) g 0.002 Fatty acids, total monounsaturated (645) g 0.286 Fatty acids, total polyunsaturated (646) g 0.026

Current search: A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Cacao or Chocolate Product (US CFR) × B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate × E. Physical State, Shape or Form: Liquid × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Additives > acidity regulator × Select any link to see items in a related category. more general categories    information about this item A. Regulatory Category  A. Regulatory Category  Product Type, USA (221)   Product Type, U.S. Code of Federal Regulations, Title 21 (221)   Cacao or Chocolate Product (US CFR) (2) B. Identifying Substance  B. 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