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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (10)

B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Fish (group results)
Diadromous Fish (3)
 Fish, Bony (6)

C. Part of Substance: all > Part Of Animal (group results)
Animal Body Or Body Part (10)

E. Physical State, Shape or Form: all > Solid (group results)
Divided Or Disintegrated (7)
 Whole (3)

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Extent Of Heat Treatment Not Known (2)
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 Cooking Method Not Applicable (7)

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Food Contact Surface From Human-Made Material (3)
Food Contact Surface Not Known (7)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (10)

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S. Substances Included (group results)
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Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (4)

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 Peaches, canned, heavy syrup 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Fish
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Solid
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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10 results
Group by: A. Regulatory Category, B. Identifying Substance, C. Part of Substance, E. Physical State, Shape or Form, P. Consumer Group/Dietary Use/Label Claim
 
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
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 Fish, salmon, sockeye, cooked, dry heat 
  
  
  
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 Chinook salmon, smoked 
  
  
  
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 Sardine, Atlantic, canned In oil, without bone 
  
  
  
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 Yellowfin tuna, raw 
  
  
  
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 Tuna, light, canned in oil 
  
  
  
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 Fish, whitefish, dried (Alaska Native) 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Fish 
  
  
  
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 Halibut, cooked by dry heat