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 | A.  Regulatory Category: Product Type, USA | 
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| B.  Identifying Substance: Plant Used As Food Source | 
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| E.  Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming | 
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|   | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's |   |  |   |   |  |   |   |  |   |   |  
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|   | Tofu, raw, regular, prepared with nigari |   |  |   |   |  |   |   |  |   |   |  
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|   | Cake, fruitcake, commercially prepared |   |  |   |   |  |   |   |  |   |   |  
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|   | Cake, angelfood, commercially prepared |   |  |   |   |  |   |   |  |   |   |  
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|   | Coffee cake, made with egg and milk |   |  |   |   |  |   |   |  |   |   |  
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|   | Yellow cake with chocolate icing |   |  |   |   |  |   |   |  |   |   |  
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|   | Cookie, cake, shortcake, biscuit-type, prepared from recipe |   |  |   |   |  |   |   |  |   |   |  
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|   | Cereals ready-to-eat, corn flakes, Kellogg's |   |  |   |   |  |   |   |  |   |   |  
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|   | Doughnut, cake-type, plain, sugared or glazed |   |  |   |   |  |   |   |  |   |   |  
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|   | Gelatin desserts, dry mix |   |  |   |   |  |   |   |  |   |   |  
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