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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (2)

B. Identifying Substance: all > Plant Used As Food Source > Grain Or Seed-Producing Plant (group results)
Nut Or Edible Seed (2)

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Extract, Concentrate Or Isolate Of Plant Or Animal (2)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (2)

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Heat-Treated (2)

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Food Modified (1)
 Ingredient Added (2)

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 Preserved By Heat Treatment (1)

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Food Contact Surface Not Known (2)

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S. Substances Included: all > Additives > acidity regulator > citrates & tartrates > Citric acid > (E330)

Z. Adjunct Characteristics

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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
 
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 Alcoholic beverage, wine, dessert, sweet 
  
  
  
 
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 Split pea soup, made with water 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Grain Or Seed-Producing Plant
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E. Physical State, Shape or Form: Semisolid
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S. Substances Included: Additives > acidity regulator > citrates & tartrates > Citric acid > (E330)
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Group by: A. Regulatory Category, B. Identifying Substance, E. Physical State, Shape or Form, S. Substances Included
 
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Margarine, fortified