all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (1) B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant (group results) Vegetable-Producing Plant, Above-Ground Parts Used (1) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (1) E. Physical State, Shape or Form: all > Semisolid (group results) Semisolid With Smooth Consistency (1) F. Extent of Heat Treatment: all > Heat-Treated > Fully Heat-Treated G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied (group results) Ingredient Added (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Additives > acidity regulator (group results) citrates & tartrates (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Red or cayenne pepper spice                 (Click to View)   Vegetable fat, cooking                 (Click to View)   Beef, cured, thin-sliced beef

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant × E. Physical State, Shape or Form: Semisolid × F. Extent of Heat Treatment: Heat-Treated > Fully Heat-Treated × S. Substances Included: Additives > acidity regulator × 1 result (ungrouped)   (Click to View)   Mayonnaise dressing, no cholesterol