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| A. Regulatory Category: Product Type, USA |
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| E. Physical State, Shape or Form: Solid > Divided Or Disintegrated |
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| S. Substances Included: Nutrients |
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| | Fish, salmon, sockeye, canned, drained solids with bone | | | | | | | | | | |
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| | Fish, salmon, sockeye, cooked, dry heat | | | | | | | | | | |
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| | Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled | | | | | | | | | | |
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