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| A. Regulatory Category: Product Type, USA |
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| E. Physical State, Shape or Form: Solid |
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| H. Treatment Applied: Food Modified |
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| M. Container or Wrapping: Container Or Wrapping Not Known |
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| | Oyster, breaded and fried | | | | | | | | | | |
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| | Pickles, cucumber, dill or kosher dill | | | | | | | | | | |
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| | Pickles, cucumber, sweet, bread and butter pickles | | | | | | | | | | |
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| | Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated | | | | | | | | | | |
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| | Beef, cured, thin-sliced beef | | | | | | | | | | |
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| | Pork, cured, salt pork, raw | | | | | | | | | | |
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| | Shrimp, fried, dipped in egg, milk and breadcrumbs | | | | | | | | | | |
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| | Vegetables, mixed, frozen, cooked, boiled, drained, without salt | | | | | | | | | | |
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| | Wheat flour, white, enriched, all-purpose | | | | | | | | | | |
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| | Tortilla, made from yellow corn, lime treated | | | | | | | | | | |
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| | Mozzarella cheese, part skim | | | | | | | | | | |
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| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Wheat flour, white, unenriched, all-purpose | | | | | | | | | | |
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| | Bread, french or vienna (includes sourdough) | | | | | | | | | | |
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| | Wheat flour, white, bread, enriched | | | | | | | | | | |
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| | Bread, whole-wheat, commercially prepared | | | | | | | | | | |
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| | Cake, fruitcake, commercially prepared | | | | | | | | | | |
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| | Cake, pound, commercially prepared, butter | | | | | | | | | | |
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| | Cake, angelfood, commercially prepared | | | | | | | | | | |
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| | Coffee cake, made with egg and milk | | | | | | | | | | |
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| | Yellow cake with chocolate icing | | | | | | | | | | |
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| | Cheese, Blue or Roquefort | | | | | | | | | | |
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| | Cracker, salty or savory biscuit | | | | | | | | | | |
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| | Pork, bacon, rendered fat, cooked | | | | | | | | | | |
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| | Doughnut, cake-type, plain, sugared or glazed | | | | | | | | | | |
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| | Fish, fish stick, frozen, cooked | | | | | | | | | | |
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| | Milk, dry, nonfat, instant, without added vitamin A and vitamin D | | | | | | | | | | |
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