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 | A.  Regulatory Category: Product Type, USA | 
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| E.  Physical State, Shape or Form: Solid > Whole > Whole, Natural Shape | 
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|   | Oyster, breaded and fried |   |  |   |   |  |   |   |  |   |   |  
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|   | Pickles, cucumber, sweet, bread and butter pickles |   |  |   |   |  |   |   |  |   |   |  
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|   | Potato, flesh and skin, raw |   |  |   |   |  |   |   |  |   |   |  
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|   | Potato, boiled, pared before cooking |   |  |   |   |  |   |   |  |   |   |  
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|   | Brown rice, long  grain, cooked |   |  |   |   |  |   |   |  |   |   |  
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|   | White rice, medium grain, enriched, cooked |   |  |   |   |  |   |   |  |   |   |  
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|   | Pork, cured, salt pork, raw |   |  |   |   |  |   |   |  |   |   |  
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|   | Sardine, Atlantic, canned In oil, without bone |   |  |   |   |  |   |   |  |   |   |  
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|   | Shrimp, fried, dipped in egg, milk and breadcrumbs |   |  |   |   |  |   |   |  |   |   |  
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|   | Sweet potato, cooked, baked in skin, without salt |   |  |   |   |  |   |   |  |   |   |  
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|   | Tomato, red, ripe, boiled, no salt |   |  |   |   |  |   |   |  |   |   |  
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|   | Walnut, Persian or English |   |  |   |   |  |   |   |  |   |   |  
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|   | Red kidney bean, boiled, without salt |   |  |   |   |  |   |   |  |   |   |  
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|   | Broad bean, cooked, without salt |   |  |   |   |  |   |   |  |   |   |  
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|   | Sweet corn, white, boiled and drained |   |  |   |   |  |   |   |  |   |   |  
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|   | Fish, whitefish, dried (Alaska Native) |   |  |   |   |  |   |   |  |   |   |  
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|   | Rice, white, short-grain, raw |   |  |   |   |  |   |   |  |   |   |  
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|   | Sesame seed, whole, dried |   |  |   |   |  |   |   |  |   |   |  
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|   | Sesame seed kernel, dried, decorticated |   |  |   |   |  |   |   |  |   |   |  
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