all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Fruit or Vegetable Product (US CFR) (1) Grain or Starch Product (US CFR) (1) B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results) Bean (Vegetable) (1) Corn (1) C. Part of Substance (group results) Part Of Plant (2) E. Physical State, Shape or Form: all > Solid > Whole (group results) Whole, Natural Shape (1) Whole, Shape Achieved By Forming (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooked By Moist Heat (1) Cooking Method Not Applicable (1) H. Treatment Applied: all > Water Added Or Removed (group results) Rehydrated (1) Water Removed (1) J. Preservation Method (group results) Preservation Method Not Known (1) Preserved By Reducing Water Activity (1) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping (group results) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (2) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Vitamins > Water soluble vitamins > Vitamin B components (group results) Betaine (1) Choline (2) Niacin equivalents, total (2) Pantothenic acid (2) Riboflavin (2) Thiamin (2) Vitamin B-12 (1) Vitamin B-6, total (2) Z. Adjunct Characteristics (group results) Degree Of Plant Maturity (1) Recently Viewed Items Go to Item History   (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable × E. Physical State, Shape or Form: Solid > Whole × H. Treatment Applied: Water Added Or Removed × S. Substances Included: Nutrients > Vitamins > Water soluble vitamins > Vitamin B components × 2 results Group by: A. Regulatory Category, B. Identifying Substance, E. Physical State, Shape or Form, H. Treatment Applied, S. Substances Included   (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's               (Click to View)   White bean, boiled