all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Grain or Starch Product (US CFR) (1) Refined or Partially-Refined Food Product (US CFR) (2) Snack Food (US CFR) (1) B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results) Bean (Vegetable) (1) Corn (3) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (2) Part Of Plant (2) E. Physical State, Shape or Form (group results) Liquid (2) Solid (2) F. Extent of Heat Treatment (group results) Heat-Treated (4) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (2) H. Treatment Applied (group results) Food Modified (2) Ingredient Added (1) No Treatment Applied (1) J. Preservation Method: all > No Preservation Method Used K. Packing Medium (group results) No Packing Medium Used (4) M. Container or Wrapping (group results) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (4) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (4) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Potato, flesh and skin, raw                 (Click to View)   Sardine, Atlantic, canned In oil, without bone                 (Click to View)   Margarine, fortified

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable × J. Preservation Method: No Preservation Method Used × 4 results Group by: A. Regulatory Category, B. Identifying Substance, J. Preservation Method   (Click to View)   Popcorn, popped               (Click to View)   Corn oil               (Click to View)   Soya bean oil               (Click to View)   Corn Pone, made with whole ground corn meal