all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Meat, Poultry, Seafood or Related Product (US CFR) (8) B. Identifying Substance (group results) Animal Used As Food Source (8) C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part (group results) Meat Part (8) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (4) Whole (3) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (6) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (4) Cooking Method Not Known (2) H. Treatment Applied (group results) Food Modified (2) Ingredient Added (5) No Treatment Applied (1) Water Added Or Removed (1) J. Preservation Method (group results) Preservation Method Not Known (5) Preserved By Chemicals (1) Preserved By Heat Treatment (1) Preserved By Reducing Water Activity (1) K. Packing Medium (group results) No Packing Medium Used (7) Packed In Edible Medium (1) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (8) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (8) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Retinoids (group results) Retinol (8) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (5) Recently Viewed Items Go to Item History   (Click to View)   Cream, fluid, light (coffee cream or table cream)                 (Click to View)   Cracker, salty or savory biscuit                 (Click to View)   Squash, summer

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × C. Part of Substance: Part Of Animal > Animal Body Or Body Part × E. Physical State, Shape or Form: Solid × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Retinoids × 8 results Group by: A. Regulatory Category, C. Part of Substance, E. Physical State, Shape or Form, M. Container or Wrapping, S. Substances Included   (Click to View)   Fish, salmon, sockeye, cooked, dry heat               (Click to View)   Chinook salmon, smoked               (Click to View)   Pork sausage, fresh, cooked               (Click to View)   Fish, whitefish, dried (Alaska Native)               (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour               (Click to View)   Chicken, canned, meat only, with broth               (Click to View)   Pork, bacon, rendered fat, cooked               (Click to View)   Fish, fish stick, frozen, cooked