New Search

 
    
Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Confectionery (US CFR) (1)
Dairy Product (US CFR) (3)
Egg or Egg Product (US CFR) (1)
Flavoring or Seasoning (US CFR) (1)
Fruit or Vegetable Product (US CFR) (31)
Grain or Starch Product (US CFR) (20)
Meat, Poultry, Seafood or Related Product (US CFR) (17)
Nut or Seed Product (US CFR) (3)
Prepared Food Product (US CFR) (2)
Snack Food (US CFR) (1)

B. Identifying Substance (group results)
Animal Used As Food Source (23)
Chemical Food Source (1)
 Food Source Not Known (1)
Plant Used As Food Source (55)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (4)
Part Of Animal (23)
Part Of Plant (51)
Part Of Plant Or Animal Not Applicable (1)
Part Of Plant Or Animal Not Known (1)

E. Physical State, Shape or Form: all > Solid (group results)
Divided Or Disintegrated (20)
Whole (44)
 Whole And Pieces (1)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (11)
Heat-Treated (54)
Not Heat-Treated (15)

G. Cooking Method (group results)
Cooked By Dry Heat (12)
Cooked By Moist Heat (16)
Cooked With Fat Or Oil (5)
 Cooking Method Not Applicable (42)
Cooking Method Not Known (5)

H. Treatment Applied (group results)
Component Removed (3)
Food Modified (28)
Ingredient Added (35)
 No Treatment Applied (17)
Treatment Applied Not Known (15)
Water Added Or Removed (15)

J. Preservation Method (group results)
No Preservation Method Used (1)
Preservation Method Not Known (63)
Preserved By Chemicals (3)
Preserved By Chilling Or Freezing (1)
Preserved By Heat Treatment (1)
Preserved By Reducing Water Activity (11)

K. Packing Medium (group results)
No Packing Medium Used (77)
Packed In Edible Medium (1)
 Packing Medium Not Known (2)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (80)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (80)
 Dietary Claim Or Use (16)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components (group results)
Fats (80)
Fatty acids (80)
 Sterols (45)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (11)
Degree Of Plant Maturity (1)
Formulated Mix (1)
Production Environment (2)

Recently Viewed Items
Go to Item History
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
×
E. Physical State, Shape or Form: Solid
×
M. Container or Wrapping: Container Or Wrapping Not Known
×
S. Substances Included: Nutrients > Lipid components
×

Items 1 to 40 of 80 results
Group by: A. Regulatory Category, E. Physical State, Shape or Form, M. Container or Wrapping, S. Substances Included
 
1
41
(Click to View)
 Almond, dried 
  
  
  
 (Click to View)
 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
 (Click to View)
 Oyster, breaded and fried 
  
  
  
(Click to View)
 Peach, raw 
  
  
  
 (Click to View)
 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
 (Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
(Click to View)
 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
 (Click to View)
 Pineapple, raw 
  
  
  
 (Click to View)
 Potato, flesh and skin, raw 
  
  
  
(Click to View)
 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
 (Click to View)
 Potato chip 
  
  
  
 (Click to View)
 Brown rice, long grain, cooked 
  
  
  
(Click to View)
 White rice, medium grain, enriched, cooked 
  
  
  
 (Click to View)
 Fish, salmon, sockeye, cooked, dry heat 
  
  
  
 (Click to View)
 Beef, cured, thin-sliced beef 
  
  
  
(Click to View)
 Chinook salmon, smoked 
  
  
  
 (Click to View)
 Pork, cured, salt pork, raw 
  
  
  
 (Click to View)
 Frankfurter, cooked 
  
  
  
(Click to View)
 Pork sausage, fresh, cooked 
  
  
  
 (Click to View)
 Salami, cooked, beef 
  
  
  
 (Click to View)
 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
(Click to View)
 Sweet potato, cooked, baked in skin, without salt 
  
  
  
 (Click to View)
 Tomato, red, ripe, raw 
  
  
  
 (Click to View)
 Turnip, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Wheat flour, white, enriched, all-purpose 
  
  
  
 (Click to View)
 Wheat germ, crude 
  
  
  
(Click to View)
 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Spices, curry powder 
  
  
  
 (Click to View)
 Eggplant, cooked, boiled, drained, with salt 
  
  
  
(Click to View)
 Fish, whitefish, dried (Alaska Native) 
  
  
  
 (Click to View)
 Infant formula, Lactogen 
  
  
  
 (Click to View)
 Apples, raw, with skin 
  
  
  
(Click to View)
 Beef broth or bouillon powder, dry 
  
  
  
 (Click to View)
 Rice, white, short-grain, raw 
  
  
  
 (Click to View)
 Sesame seed kernel, dried, decorticated 
  
  
  
(Click to View)
 Sorghum, dry, cooked 
  
  
  
 (Click to View)
 Beef, variety meats and by-products, spleen, cooked, braised 
  
  
  
 (Click to View)
 Sweet potato, raw, unprepared 
  
  
  
(Click to View)
 Tofu, raw, regular, prepared with nigari 
  
  
  
1
41