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| A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 |
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| E. Physical State, Shape or Form: Liquid |
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| H. Treatment Applied: Food Modified |
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| | Orange juice, frozen concentrate, diluted | | | | | | | | | | |
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| | Soy sauce made from hydrolyzed vegetable protein | | | | | | | | | | |
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| | Alcoholic beverage, beer, 4.5 alcohol by volume | | | | | | | | | | |
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| | Tea, instant, unsweetened, prepared with water | | | | | | | | | | |
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| | Alcoholic beverage, whiskey, distilled, 86 proof | | | | | | | | | | |
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| | Alcoholic beverage, wine, dessert, sweet | | | | | | | | | | |
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| | Alcoholic beverage, wine, table, all | | | | | | | | | | |
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| | Chocolate syrup, prepared with whole milk | | | | | | | | | | |
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| | Coffee, instant, regular, prepared with water | | | | | | | | | | |
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| | Lemonade, frozen, diluted | | | | | | | | | | |
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