all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Beverage (US CFR) (2) Dairy Product (US CFR) (1) Dressing, Condiment, Gravy or Sauce (US CFR) (1) B. Identifying Substance (group results) Animal Used As Food Source (2) Liquid As Food Source (2) C. Part of Substance (group results) Part Of Animal (2) Part Of Plant Or Animal Not Applicable (2) E. Physical State, Shape or Form: all > Liquid (group results) Liquid, High Viscosity (2) Liquid, Low Viscosity (2) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) Heat-Treated (2) Not Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (3) Cooking Method Not Known (1) H. Treatment Applied: all > Ingredient Added > Carbohydrate Or Related Compound Added > Carbohydrate Added (group results) Polysaccharide Added (1) Sugar Or Sugar Syrup Added (3) J. Preservation Method (group results) Preservation Method Not Known (3) Preserved By Chilling Or Freezing (1) K. Packing Medium (group results) No Packing Medium Used (4) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) Container Or Wrapping Not Known (3) N. Contact Surface (group results) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (4) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Proximates > Energy, gross Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Soy sauce made from hydrolyzed vegetable protein                 (Click to View)   Skim milk, not fortified                 (Click to View)   Beef, cured, thin-sliced beef

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × E. Physical State, Shape or Form: Liquid × H. Treatment Applied: Ingredient Added > Carbohydrate Or Related Compound Added > Carbohydrate Added × S. Substances Included: Nutrients > Proximates > Energy, gross × 4 results Group by: A. Regulatory Category, E. Physical State, Shape or Form, H. Treatment Applied, S. Substances Included   (Click to View)   Orange sherbet               (Click to View)   White sauce, medium               (Click to View)   Cola, carbonated               (Click to View)   Ginger ale, carbonated