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Ricotta cheese, made with part skim milk
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Cream, fluid, half and half
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Avocados, raw, all commercial varieties
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A. Regulatory Category
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Product Type, U.S. Code of Federal Regulations, Title 21
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E. Physical State, Shape or Form
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Solid
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Whole
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Whole, Shape Achieved By Forming
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Whole, Shape Achieved By Forming, Thickness 1.5-7 Cm.
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H. Treatment Applied
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Ingredient Added
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H. Treatment Applied
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Bread, cornbread, made with degermed corn meal
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Doughnut, cake-type, plain, sugared or glazed
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Doughnut, yeast_type