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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results)
Cheese or Cheese Product (US CFR) (3)
Frozen Dairy Dessert (US CFR) (1)
Milk or Milk Product (US CFR) (4)

B. Identifying Substance (group results)
Animal Used As Food Source (8)

C. Part of Substance (group results)
Part Of Animal (8)

E. Physical State, Shape or Form (group results)
Liquid (5)
Semisolid (2)
 Solid (1)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (3)
Heat-Treated (5)

G. Cooking Method (group results)
Cooking Method Not Applicable (8)

H. Treatment Applied (group results)
Component Removed (5)
Food Modified (4)
 Ingredient Added (3)
No Treatment Applied (2)

J. Preservation Method (group results)
Preservation Method Not Known (3)
 Preserved By Heat Treatment (5)

K. Packing Medium (group results)
No Packing Medium Used (8)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (8)

N. Contact Surface: all > Food Contact Surface Not Known

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (8)
 Dietary Claim Or Use (4)

R. Geographic Places and Regions

S. Substances Included: all > Not Fully Specified

Z. Adjunct Characteristics

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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR)
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N. Contact Surface: Food Contact Surface Not Known
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S. Substances Included: Not Fully Specified
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8 results
Group by: A. Regulatory Category, N. Contact Surface, S. Substances Included
 
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 Whipped cream 
  
  
  
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Mozzarella cheese, part skim 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  
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 Goat milk, whole 
  
  
  
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 Ice cream 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified