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| E. Physical State, Shape or Form: Solid |
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| H. Treatment Applied: Ingredient Added |
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| | Peaches, canned, heavy syrup | | | | | | | | | | |
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| | Pickles, cucumber, dill or kosher dill | | | | | | | | | | |
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| | Pickles, cucumber, sweet, bread and butter pickles | | | | | | | | | | |
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| | Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated | | | | | | | | | | |
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| | Vegetables, mixed, frozen, cooked, boiled, drained, without salt | | | | | | | | | | |
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