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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Fruit or Vegetable Product (US CFR) > Fruit or Fruit Product (US CFR)

B. Identifying Substance (group results)
Plant Used As Food Source (14)

C. Part of Substance (group results)
Part Of Plant (14)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (14)

F. Extent of Heat Treatment (group results)
Heat-Treated (1)
 Not Heat-Treated (13)

G. Cooking Method (group results)
Cooking Method Not Applicable (13)
 Cooking Method Not Known (1)

H. Treatment Applied (group results)
No Treatment Applied (13)
 Water Added Or Removed (1)

J. Preservation Method (group results)
Preservation Method Not Known (13)
Preserved By Reducing Water Activity (1)

K. Packing Medium (group results)
No Packing Medium Used (14)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (14)

N. Contact Surface (group results)
Food Contact Surface Not Known (14)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (14)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (7)
Nutrients (7)
 Pesticide (9)

Z. Adjunct Characteristics (group results)
Degree Of Plant Maturity (3)

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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Fruit or Vegetable Product (US CFR) > Fruit or Fruit Product (US CFR)
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E. Physical State, Shape or Form: Solid > Whole
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14 results
Group by: A. Regulatory Category, E. Physical State, Shape or Form
 
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 Peach, raw 
  
  
  
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 Pineapple, raw 
  
  
  
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 Raisin, uncooked 
  
  
  
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 Guava, common, raw 
  
  
  
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 Apples, raw, with skin 
  
  
  
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 Mango, raw 
  
  
  
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 Mango, unripe, raw 
  
  
  
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 Papaya, ripe, raw 
  
  
  
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 Plantain, cooked 
  
  
  
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 Watermelon, raw 
  
  
  
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 Banana, raw 
  
  
  
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 Grapefruit, raw 
  
  
  
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 Cantaloupe, raw 
  
  
  
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 Orange, raw