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Cream, fluid, half and half
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Sardine, Atlantic, canned In oil, without bone
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Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled
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B. Identifying Substance
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Animal Used As Food Source
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Meat Animal (Mammal)
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Cattle
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E. Physical State, Shape or Form
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Solid
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Adjunct Characteristics Of Meat, Poultry Or Fish
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Cut Of Meat
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Cut Of Meat, U.S.
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Beef, lean, raw