all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (2) B. Identifying Substance: all > Animal Used As Food Source (group results) Fish Or Lower Water Animal (1) Meat Animal (Mammal) (1) C. Part of Substance (group results) Part Of Animal (2) E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results) Whole, Shape Achieved By Forming, Thickness 1.5-7 Cm. (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooking Method Not Applicable (2) H. Treatment Applied: all > Food Modified (group results) Microbially/Enzymatically Modified (2) Physically/Chemically Modified (1) J. Preservation Method (group results) Preservation Method Not Known (1) Preserved By Chemicals (1) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping (group results) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Proximates > Energy, gross Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Cheese, cottage, creamed, large or small curd                 (Click to View)   Cream, fluid, light (coffee cream or table cream)                 (Click to View)   Sardine, Atlantic, canned In oil, without bone

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source × E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming × H. Treatment Applied: Food Modified × K. Packing Medium: No Packing Medium Used × S. Substances Included: Nutrients > Proximates > Energy, gross × 2 results Group by: B. Identifying Substance, E. Physical State, Shape or Form, H. Treatment Applied, K. Packing Medium, S. Substances Included   (Click to View)   Frankfurter, cooked               (Click to View)   Fish, fish stick, frozen, cooked