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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance (group results)
Plant Used As Food Source (4)

C. Part of Substance: all > Part Of Plant > Fruit Or Seed (group results)
Fruit (4)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (4)

F. Extent of Heat Treatment (group results)
Heat-Treated (2)
 Not Heat-Treated (2)

G. Cooking Method (group results)
Cooked By Moist Heat (2)
 Cooking Method Not Applicable (2)

H. Treatment Applied (group results)
No Treatment Applied (2)
 Treatment Applied Not Known (2)

J. Preservation Method (group results)
Preservation Method Not Known (4)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)
 Dietary Claim Or Use (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (4)
 Pesticide (3)

Z. Adjunct Characteristics: all > Degree Of Plant Maturity > Unripe Or Immature

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 Milk 
  
  
  
 
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 Alcoholic beverage, wine, table, all 
  
  
  
 
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C. Part of Substance: Part Of Plant > Fruit Or Seed
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M. Container or Wrapping: Container Or Wrapping Not Known
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Z. Adjunct Characteristics: Degree Of Plant Maturity > Unripe Or Immature
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4 results
Group by: C. Part of Substance, E. Physical State, Shape or Form, M. Container or Wrapping, Z. Adjunct Characteristics
 
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 Pea, succulent, raw 
  
  
  
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 Pepper, bell, raw 
  
  
  
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 Soya bean 
  
  
  
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 Mango, unripe, raw