New Search

 
    
Refine your search within these categories:

A. Regulatory Category (group results)
Product Type, USA (15)

B. Identifying Substance (group results)
Plant Used As Food Source (15)

C. Part of Substance: all > Part Of Plant > Root, Stem, Leaf Or Flower (group results)
Plant Above Surface, Excluding Fruit And Seed (6)
Root, Tuber Or Bulb (9)

E. Physical State, Shape or Form: all > Solid (group results)
Divided Or Disintegrated (5)
 Whole (6)

F. Extent of Heat Treatment (group results)
Heat-Treated (12)
 Not Heat-Treated (3)

G. Cooking Method (group results)
Cooked By Dry Heat (3)
Cooked By Moist Heat (6)
 Cooked With Fat Or Oil (1)
Cooking Method Not Applicable (5)

H. Treatment Applied (group results)
Food Modified (1)
Ingredient Added (2)
 No Treatment Applied (4)
Treatment Applied Not Known (9)

J. Preservation Method (group results)
Preservation Method Not Known (14)
 Preserved By Heat Treatment (1)

K. Packing Medium (group results)
No Packing Medium Used (15)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (1)
 Container Or Wrapping Not Known (14)

N. Contact Surface (group results)
Food Contact Surface Not Known (15)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (15)
 Dietary Claim Or Use (9)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Nitrogen components > Amino acids (group results)
Alanine (15)
Arginine (15)
Aspartic acid (15)
Cystine (15)
Glutamic acid (15)
Glycine (15)
 Histidine (15)
Isoleucine (15)
Leucine (15)
Lysine (15)
more...

Z. Adjunct Characteristics (group results)
Production Environment (1)

Recently Viewed Items
Go to Item History
 
(Click to View)
 Corn syrup, light and dark 
  
  
  
 
(Click to View)
 Pork, ham, canned 
  
  
  
 
(Click to View)
 White sauce, medium 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

C. Part of Substance: Part Of Plant > Root, Stem, Leaf Or Flower
×
E. Physical State, Shape or Form: Solid
×
S. Substances Included: Nutrients > Nitrogen components > Amino acids
×

15 results
Group by: C. Part of Substance, E. Physical State, Shape or Form, S. Substances Included
 
(Click to View)
 Potato, flesh and skin, raw 
  
  
  
 (Click to View)
 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
 (Click to View)
 Potato chip 
  
  
  
(Click to View)
 Beets, canned, no salt added, solids and liquids 
  
  
  
 (Click to View)
 Sweet potato, cooked, baked in skin, without salt 
  
  
  
 (Click to View)
 Turnip, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Sweet potato, raw, unprepared 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Cabbage, raw 
  
  
  
 (Click to View)
 Cabbage, red, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, raw 
  
  
  
 (Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Lettuce, raw