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C. Part of Substance: all > Part Of Animal (group results)

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F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooking Method Not Applicable

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 Applesauce, canned, sweetened, without salt 
  
  
  
 
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 White bean, boiled 
  
  
  
 
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C. Part of Substance: Part Of Animal
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8 results
Group by: C. Part of Substance, E. Physical State, Shape or Form, G. Cooking Method, H. Treatment Applied
 
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 Beef, cured, corned beef, canned 
  
  
  
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 Beef, cured, thin-sliced beef 
  
  
  
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 Frankfurter, cooked 
  
  
  
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 Mozzarella cheese, part skim 
  
  
  
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 Cheese, Blue or Roquefort 
  
  
  
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 Cheese, cheddar 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D