all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (2) B. Identifying Substance (group results) Animal Used As Food Source (2) C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part > Meat Part > Organ Meat (group results) Organ Meat, Cardiovascular System (1) Organ Meat, Digestive System (1) E. Physical State, Shape or Form: all > Solid (group results) Whole (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooked By Moist Heat (1) Cooked With Fat Or Oil (1) H. Treatment Applied (group results) Ingredient Added (1) Treatment Applied Not Known (1) J. Preservation Method (group results) Preservation Method Not Known (2) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (2) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Salad dressing, mayonnaise type, with salt

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal > Animal Body Or Body Part > Meat Part > Organ Meat × E. Physical State, Shape or Form: Solid × M. Container or Wrapping: Container Or Wrapping Not Known × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 2 results Group by: C. Part of Substance, E. Physical State, Shape or Form, M. Container or Wrapping, P. Consumer Group/Dietary Use/Label Claim   (Click to View)   Beef, variety meats and by-products, spleen, cooked, braised               (Click to View)   Beef liver, pan-fried