all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form: all > Physical State, Shape Or Form, Multiple F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied (group results) No Treatment Applied (1) J. Preservation Method (group results) Preserved By Heat Treatment (1) K. Packing Medium (group results) Packing Medium Not Known (1) M. Container or Wrapping (group results) Container Or Wrapping By Material (1) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (1) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results) Human Food, No Age Specification (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids (group results) Fatty acid 18:2 (1) Fatty acid 18:3 (1) Fatty acid 18:4 (1) Fatty acid 20:4 (eicosatetraenoic acid) (1) Fatty acid 20:5 (eicopentaenoic acid) (1) Fatty acid 22:5 (docosapentaenoic acid) (1) Fatty acid 22:6 (docosahexaenoic acid) (1) Fatty acids, total polyunsaturated (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Tomato, canned, solid and liquid                 (Click to View)   Cheese, Blue or Roquefort                 (Click to View)   Margarine, fortified

These terms define your current search. Click the × to remove a term. E. Physical State, Shape or Form: Physical State, Shape Or Form, Multiple × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food × S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids × 1 result (ungrouped)   (Click to View)   Oyster, canned, solids and liquids