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These terms define your current search. Click the × to remove a term. E. Physical State, Shape or Form: Semisolid × 17 results Group by: E. Physical State, Shape or Form   (Click to View)   Peanut butter, smooth               (Click to View)   Mayonnaise dressing, no cholesterol               (Click to View)   Salad dressing, mayonnaise type, with salt               (Click to View)   Liverwurst spread               (Click to View)   Cottage cheese, low fat, 1% fat               (Click to View)   Ricotta cheese, made with part skim milk               (Click to View)   Fat, beef tallow               (Click to View)   Chicken fat               (Click to View)   Butter, without salt               (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Cheese, cream cheese               (Click to View)   Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt               (Click to View)   Egg, whole, scrambled               (Click to View)   Vegetable fat, cooking               (Click to View)   Jelly               (Click to View)   Lard               (Click to View)   Margarine, fortified