New Search

Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Semisolid (group results)

F. Extent of Heat Treatment: all > Heat-Treated (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Not Fully Specified

Z. Adjunct Characteristics

Recently Viewed Items
 
(Click to View)
 Ginger ale, carbonated 
  
  
  
 
(Click to View)
 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
 
(Click to View)
 Nuts, coconut meat, raw 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

E. Physical State, Shape or Form: Semisolid
×
F. Extent of Heat Treatment: Heat-Treated
×
G. Cooking Method: Cooking Method Not Applicable
×
K. Packing Medium: No Packing Medium Used
×
S. Substances Included: Not Fully Specified
×

6 results
Group by: E. Physical State, Shape or Form, F. Extent of Heat Treatment, G. Cooking Method, K. Packing Medium, S. Substances Included
 
(Click to View)
 Peanut butter, smooth 
  
  
  
(Click to View)
 Cottage cheese, low fat, 1% fat 
  
  
  
(Click to View)
 Ricotta cheese, made with part skim milk 
  
  
  
(Click to View)
 Chicken fat 
  
  
  
(Click to View)
 Jelly 
  
  
  
(Click to View)
 Lard