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| E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming |
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| H. Treatment Applied: Food Modified |
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| S. Substances Included: Nutrients |
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| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
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| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Cake, fruitcake, commercially prepared | | | | | | | | | | |
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| | Cake, pound, commercially prepared, butter | | | | | | | | | | |
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| | Cake, angelfood, commercially prepared | | | | | | | | | | |
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| | Coffee cake, made with egg and milk | | | | | | | | | | |
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| | Yellow cake with chocolate icing | | | | | | | | | | |
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| | Cereals ready-to-eat, corn flakes, Kellogg's | | | | | | | | | | |
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| | Doughnut, cake-type, plain, sugared or glazed | | | | | | | | | | |
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| | Fish, fish stick, frozen, cooked | | | | | | | | | | |
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