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more general categories information about this item 00. Index to Food Commodity Names 00. Index to Food Commodity Names C (78) 01. Scientific Name 01. Scientific Name Plantae (388) Magnoliophyta (387) Magnoliopsida (300) Malvales (5) Sterculiaceae (2) Theobroma (2) Theobroma cacao (2) 02. Food Source 02. Food Source Plant used as Food Source [B1347] (387) Plant used for Producing Extract or Concentrate [B1013] (32) Oil-Producing Plant [B1017] (13) Cacao [B1318] (2) 03. Part of Food Source 03. Part of Food Source Part of Plant [C0174] (371) Fruit or Seed [C0165] (249) Fruit [C0167] (249) Pod or Seed [C0158] (100) Pod Containing Full-Size Seeds [C0262] (41) 04. Commodities by Food Group 04. Commodities by Food Group Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets (50) Nuts and Seeds [Nutseed_0] (38) Carob [9500077000] (Crop Group O) (1) 05. Commodities by Crop Group 05. Commodities by Crop Group Tropical Zone Fruits and Other Crops (78) Group O.. Tropical and Subtropical Fruits and Other Crops (78) O. Carob subgroup (1) Carob [9500077000] (Crop Group O) (1) Biological Family of the Commodity Food Source: STERCULIACEAE Biological Genus of Commodity Food Source: THEOBROMA Biological Species of the Commodity Food Source: T. CACAO Crop Group of the Food Commodity: O Numeric Code for the Food Commodity: [9500077000] Text Description of the Food Commodity: Carob Scientific Name of the Commodity Food Source: Theobroma cacao Unique Ingredient Identifer (UNII) for the Food Commodity: [D9108TZ9KG]