Item 23 of 37 (back to results) previous next Parsley, dried leaves FCID: [1901249000] UNII: [58FMD0Q0EV] FCID: [1901249000] ≈ UNII: [58FMD0Q0EV] [58FMD0Q0EV] [1901249000] 19A Parsley, dried leaves APIACEAE PETROSELINUM P. CRISPUM Petroselinum crispum

Current search: 02. Food Source: Plant used as Food Source [B1347] > Spice or Flavor-Producing Plant [B1179] × Select any link to see items in a related category. more general categories    information about this item 00. Index to Food Commodity Names  00. Index to Food Commodity Names  P (86) 01. Scientific Name  01. Scientific Name  Plantae (388)   Magnoliophyta (387)   Magnoliopsida (300)   Apiales (18)   Apiaceae (18)   Petroselinum (4)   Petroselinum crispum (4) 02. Food Source  02. Food Source  Plant used as Food Source [B1347] (387)   Spice or Flavor-Producing Plant [B1179] (37)   Parsley [B1550] (2) 03. Part of Food Source  03. Part of Food Source  Part of Plant [C0174] (371)   Root, Stem, Leaf or Flower [C0148] (119)   Plant Above Surface, Excluding Fruit And Seed [C0144] (71)   Leaf [C0200] (47) 04. Commodities by Food Group  04. Commodities by Food Group  Vegetables (195)   Dark green vegetables [Veg_2] (33)   Parsley, dried leaves [1901249000] (Crop Group 19A) (1) 05. Commodities by Crop Group  05. Commodities by Crop Group  Temperate Zone Fruits, Vegetables & Grains (313)   Group 19. Herbs and Spices (20)   19A. Herb subgroup (12)   Parsley, dried leaves [1901249000] (Crop Group 19A) (1) Biological Family of the Commodity Food Source:   APIACEAE Biological Genus of Commodity Food Source:   PETROSELINUM Biological Species of the Commodity Food Source:   P. CRISPUM Crop Group of the Food Commodity:   19A Numeric Code for the Food Commodity:   [1901249000] Text Description of the Food Commodity:   Parsley, dried leaves Scientific Name of the Commodity Food Source:   Petroselinum crispum Unique Ingredient Identifer (UNII) for the Food Commodity:   [58FMD0Q0EV]