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Spices, other
FCID: [1902354000]
UNII: []

FCID: [1902354000] ≈ UNII: []
[]
[1902354000]
19B
Spices, other
MYRTACEAE
PIMENTA
P. DIOICA
Pimenta dioica

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02. Food Source: Plant used as Food Source [B1347] > Spice or Flavor-Producing Plant [B1179]
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more general categories    information about this item
00. Index to Food Commodity Names 
00. Index to Food Commodity Names
 S (46)
01. Scientific Name 
01. Scientific Name
 Plantae (388) 
 Magnoliophyta (387) 
 Magnoliopsida (300) 
 Myrtales (5) 
 Myrtaceae (3) 
 Pimenta (2) 
 Pimenta dioica (2)
02. Food Source 
02. Food Source
 Plant used as Food Source [B1347] (387) 
 Spice or Flavor-Producing Plant [B1179] (37)
03. Part of Food Source 
03. Part of Food Source
 Part of Plant [C0174] (371) 
 Fruit or Seed [C0165] (249) 
 Fruit [C0167] (249) 
 Pod or Seed [C0158] (100) 
 Pod Containing Full-Size Seeds [C0262] (41)
04. Commodities by Food Group 
04. Commodities by Food Group
 Vegetables (195) 
 Other vegetables [Veg_8] (103) 
 Spices, other [1902354000] (Crop Group 19B) (1)
05. Commodities by Crop Group 
05. Commodities by Crop Group
 Temperate Zone Fruits, Vegetables & Grains (313) 
 Group 19. Herbs and Spices (20) 
 19B. Spice subgroup (8) 
 Spices, other [1902354000] (Crop Group 19B) (1)
Biological Family of the Commodity Food Source  MYRTACEAE
Biological Genus of Commodity Food Source  PIMENTA
Biological Species of the Commodity Food Source  P. DIOICA
Crop Group of the Food Commodity  19B
Numeric Code for the Food Commodity  [1902354000]
Text Description of the Food Commodity  Spices, other
Scientific Name of the Commodity Food Source  Pimenta dioica
Unique Ingredient Identifer (UNII) for the Food Commodity  []