Authorities For Food and Nutrition Information

Government (1)

Calendar Dates

Year (1)

Consumer Group and Product Label Claims

Consumer Group (1) Dietary Claim or Use (1)

Container / Wrapping by Form and by Food Product Type

Container or Wrapping by Food Product (1)

Container / Wrapping by Material

Container or Wrapping by Material (1)

Container Seal or Closing Material

Sealing / Closing Element (1)

Degree of Heat Treatment

Not Heat-Treated (1)

FDA— and USDA—Controlled Label Claims

Agriculture Environment (USA) (1)

Financial Periods for Food Tariffs and Taxation

Year Ending Financial Period (USA) (1)

Food Contact Surface

Food Contact Surface from Human-Made Material (1)

Food Content Ranges — USA

Exceptions - Food Content (USA) (1)

Food Cooking Methods

Cooked with Fat or Oil (1)

Food Packing, Casing and Rind

Exceptions - Packing Medium (1)

Food Preservation Methods

Preserved by Storage In Modified Atmosphere (1)

Food Processing Practices — USA

HACCP Principle Applied (USA) (1) HACCP Process Category (USA) (1)

Food Product Standards — International

Classification of Food and Feed Commodities (Codex Alimentarius) (1) Food Classification for Food Additives (Codex Alimentarius) (1) Global Product Classification (GS1 GPC) (1)

Food Product Standards — USA

Product Type, USDA Standard Reference (1) Quality and Identity Standards (USA) (1) US Code of Federal Regulations, Title 21 (1)

Food Sensory Terms

Color of Mammal Meat (1)

Food Trim — USA

Extent of Fat Trim (USA) (1)

Genetic Characteristics of Food

Biotechnologically Derived Food (1)

Geography and Country of Origin

Continents, Regions and Countries (1)

Growing Practices — Agricultural

Agricultural Production Environment (1) Agriculture Growing Condition (1)

Harmonized Tariff Schedule (HTS) Food Codes

Meat and edible meat offal [0200] (1)

Means Used to Determine Food and Nutrition Information

Independent Laboratory (1)

Meat Cuts — International

Cut of Mammal Products (UNECE) (1)

Meat Cuts — USA

Part of Animal (USA) (1)

My Pyramid Equivalent Data (MPED) Food Groups

Meat, Poultry, and Fish (1)

Parts of Food Sources

Part of Animal (1)

Physical State, Shape or Form of Foods

Solid (1)

Plant Cultivars and Animal Breeds

Meat Animal As Food Source (1)

Shapes of Animal Parts — International

Mammal Product Shape (UNECE) [GS1/GPC 20002689] (1)

Sources of Food

Animal Used As Food Source (1)

Stages of Growth — Plants and Animals

Degree of Animal Maturity (1)

Time Periods and Growing Seasons

Seasons (1)

Treatments Applied to Food

Food Modified (1)

Types of Food Preparation Establishments

Food Preparation Establishment (1)