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13. Food and Nutrition	13. Food and Nutrition
Food and Nutrition (85)	Agriculture (5)
description:	Crop Ontology (CO) describes the inter-relationships among anatomy, structure and phenotype of crops, on trait measurement and methods as well as on germplasm with the multi-crop passport terms. It enables comparative phenotypic and genotypic studies across species and gene-discovery experiments. AFDSI imports CO.
complete name:	Crop Ontology