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| glycoconjugates (579) |
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| Assessment of the lupin seed glucose-lowering protein intestinal absorption by using in vitro and ex vivo models | | Food chemistry |
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| Recombinant protein production in a variety of Nicotiana hosts: a comparative analysis | | Plant biotechnology journal |
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| Dietary heme adversely affects experimental colitis in rats, despite heat-shock protein induction | | Nutrition |
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| Phenotype analysis of Saccharomyces cerevisiae mutants with deletions in Pir cell wall glycoproteins | | Antonie van Leeuwenhoek |
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| glycolipids (92) |
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| Devosia epidermidihirudinis sp. nov. isolated from the surface of a medical leech | | Antonie van Leeuwenhoek |
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| Characterization and chronological changes of preterm human milk gangliosides | | Nutrition |
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| A comprehensive review on the composition and properties of buffalo milk | | Dairy science and technology |
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| Lipids from seeds and leaves of Solenanthus circinnatus | | Chemistry of natural compounds |
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| glycosides (3603) |
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| Triterpene hexahydroxydiphenoyl esters and a quinic acid purpurogallin carbonyl ester from the leaves of Castanopsis fissa | | Phytochemistry |
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| Selective antileishmania activity of 13,28-epoxy-oleanane and related triterpene saponins from the plant families Myrsinaceae, Primulaceae, Aceraceae and Icacinaceae | | Phytotherapy research |
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| Fruit antioxidant capacity and self-incompatibility genotype of Ukrainian sweet cherry (Prunus avium L.) cultivars highlight their breeding prospects | | Euphytica |
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| Dissecting the genetic architecture of agronomic traits in multiple segregating populations in rapeseed (Brassica napus L.) | | Theoretical and applied genetics |
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| polysaccharides (9609) |
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| Effect of sodium caseinate on properties and ageing behaviour of corn starch based films | | Food hydrocolloids |
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| Comparison of laboratory delignification methods, their selectivity, and impacts on physiochemical characteristics of cellulosic biomass | | Bioresource technology |
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| Effect of the molecular weight and concentration of chitosan in pork model burgers | | Meat science |
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| The effect of drought on C and N stable isotopes in different fractions of leaves, stems and roots of sensitive and tolerant beech ecotypes | | Plant, cell and environment |
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| sugars (11442) |
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| Efficient Production of L-Lactic Acid from Xylose by Pichia stipitis | | Applied and environmental microbiology AEM |
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| Aerobic Biodegradation of 2,2'-Dithiodibenzoic Acid Produced from Dibenzothiophene Metabolites | | Applied and environmental microbiology AEM |
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| Modification of gluten-free sorghum batter and bread using maize, potato, cassava or rice starch | | Lebensmittel-Wissenschaft |
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| The Comparison of Lutein Production by Scenesdesmus sp. in the Autotrophic and the Mixotrophic Cultivation | | Applied biochemistry and biotechnology |
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| (others) (817) |
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| Investigation on hydrogen abstraction from methyl glucoside by active oxygen species under oxygen delignification conditions III: effects of the origin of active oxygen species | | Journal of wood science |
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| Extraction and Characterization of Extracellular Polymeric Substances in Biofilm and Sludge via Completely Autotrophic Nitrogen Removal Over Nitrite System | | Applied biochemistry and biotechnology |
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| Longitudinal Association between Animal and Vegetable Protein Intake and Obesity among Men in the United States: The Chicago Western Electric Study | | Journal of the American Dietetic Association |
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| Fungi and Macroaggregation in Deep-Sea Sediments | | Microbial ecology |
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| all 817 items... |
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