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| Metabolic Engineering of Saccharomyces cerevisiae for Conversion of D-Glucose to Xylitol and Other Five-Carbon Sugars and Sugar Alcohols | | Applied and environmental microbiology AEM |
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| Genetic Engineering of Inhibitor-Tolerant Saccharomyces cerevisiae for Improved Xylose Utilization in Ethanol Production | | BioEnergy research |
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| Biochemical Characterization of an L-Xylulose Reductase from Neurospora crassa | | Applied and environmental microbiology AEM |
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| Crystalline Xylitol Production by a Novel Yeast, Pichia caribbica (HQ222812), and Its Application for Quorum Sensing Inhibition in Gram-Negative Marker Strain Chromobacterium violaceum CV026 | | Applied biochemistry and biotechnology |
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| Microbial production of xylitol from d-xylose and sugarcane bagasse hemicellulose using newly isolated thermotolerant yeast Debaryomyces hansenii | | Bioresource technology |
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| Co-fermentation of hexose and pentose sugars in a spent sulfite liquor matrix with genetically modified Saccharomyces cerevisiae | | Bioresource technology |
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| Artificial neural network analysis of lipase-catalyzed synthesis of sugar alcohol ester | | Industrial crops and products |
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| Stimulating effect of sorbitol and xylitol on germination and growth of some xerophilic fungi | | Food microbiology |
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| Simultaneous production of 1,3-dihydroxyacetone and xylitol from glycerol and xylose using a nanoparticle-supported multi-enzyme system with in situ cofactor regeneration | | Bioresource technology |
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| Cloning and Expression of a Xylitol-4-Dehydrogenase Gene from Pantoea ananatis | | Applied and environmental microbiology AEM |
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| Influence of chewing gum on the discrimination efficiency of 2afc sensory tests | | Journal of sensory studies |
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| Development of a yeast strain for xylitol production without hydrolysate detoxification as part of the integration of co-product generation within the lignocellulosic ethanol process | | Bioresource technology |
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| Efficient production of l-lactic acid from corncob molasses, a waste by-product in xylitol production, by a newly isolated xylose utilizing Bacillus sp. strain | | Bioresource technology |
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| Repeated Batch Cell-Immobilized System for the Biotechnological Production of Xylitol as a Renewable Green Sweetener | | Applied biochemistry and biotechnology |
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| Transposon Mutagenesis To Improve the Growth of Recombinant Saccharomyces cerevisiae on D-Xylose | | Applied and environmental microbiology AEM |
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| Ethanolic cofermentation with glucose and xylose by the recombinant industrial strain Saccharomyces cerevisiae NAN-127 and the effect of furfural on xylitol production | | Bioresource technology |
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| Recovery of lignocelluloses from pre-hydrolysis liquor in the lime kiln of kraft-based dissolving pulp production process by adsorption to lime mud | | Bioresource technology |
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| Physiological and enzymatic comparison between Pichia stipitis and recombinant Saccharomyces cerevisiae on xylose fermentation | | World journal of microbiology and biotechnology |
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| Improved Ethanol and Reduced Xylitol Production from Glucose and Xylose Mixtures by the Mutant Strain of Candida shehatae ATCC 22984 | | Applied biochemistry and biotechnology |
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| Efficient fermentation of xylose to ethanol at high formic acid concentrations by metabolically engineered Saccharomyces cerevisiae | | Applied microbiology and biotechnology. |
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| Binding affinity of anti-xylitol antibodies to canine hepatic vessels | | Veterinary immunology and immunopathology |
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| Implementation of a transhydrogenase-like shunt to counter redox imbalance during xylose fermentation in Saccharomyces cerevisiae | | Applied microbiology and biotechnology |
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| Production of ethanol from soybean hull hydrolysate by osmotolerant Candida guilliermondii NRRL Y-2075 | | Bioresource technology |
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| Glass-transition behaviour of plasticized starch biopolymer system – A modified Gordon–Taylor approach | | Food hydrocolloids |
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| Improvements in ethanol production from xylose by mating recombinant xylose-fermenting Saccharomyces cerevisiae strains | | Applied microbiology and biotechnology. |
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| Brix degree and sorbitol/xylitol level of authentic pomegranate (Punica granatum) juice | | Food chemistry |
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| Removal of inhibitors from pre-hydrolysis liquor of kraft-based dissolving pulp production process using adsorption and flocculation processes | | Bioresource technology |
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| Regulation of pentose utilisation by AraR, but not XlnR, differs in Aspergillus nidulans and Aspergillus niger | | Applied microbiology and biotechnology. |
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| THE Enhancement of ammonia pretreatment on the fermentation of rice straw hydrolysate to xylitol | | Journal of food biochemistry |
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| Characterization of a Recombinant Flocculent Saccharomyces cerevisiae Strain that Co-ferments Glucose and Xylose: I. Influence of the Ratio of Glucose/Xylose on Ethanol Production | | Applied biochemistry and biotechnology |
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| Reduction of furan derivatives by overexpressing NADH-dependent Adh1 improves ethanol fermentation using xylose as sole carbon source with Saccharomyces cerevisiae harboring XR–XDH pathway | | Applied microbiology and biotechnology |
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| A novel pathway construction in Candida tropicalis for direct xylitol conversion from corncob xylan | | Bioresource technology |
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| Intraspecific variation and emendation of Hannaella kunmingensis | | Mycological progress |
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| Efficient utilization of hemicellulose hydrolysate for propionic acid production using Propionibacterium acidipropionici | | Bioresource technology |
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| Improving Solid-State Fermentation of Monascus purpureus on Agricultural Products for Pigment Production | | Food and bioprocess technology |
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| Metabolic engineering of Escherichia coli for biotechnological production of high-value organic acids and alcohols | | Applied microbiology and biotechnology. |
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| Effects of lignin-derived phenolic compounds on xylitol production and key enzyme activities by a xylose utilizing yeast Candida athensensis SB18 | | Bioresource technology |
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| Coupled production of single cell oil as biodiesel feedstock, xylitol and xylanase from sugarcane bagasse in a biorefinery concept using fungi from the tropical mangrove wetlands | | Bioresource technology |
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| Enhanced ethanol production from sugarcane juice by galactose adaptation of a newly isolated thermotolerant strain of Pichia kudriavzevii | | Bioresource technology |
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| Influence of cultivation conditions on xylose-to-xylitol bioconversion by a new isolate of Debaryomyces hansenii | | Bioresource technology |
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