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Biological Sciences: biochemistry > biochemical compounds > enzymes > oxidoreductases > superoxide dismutase
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Items 1 to 40 of 1767 results
Group by: Biological Sciences
 
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Hepatoprotection by palm tocotrienol-rich fraction
European journal of lipid science and technology

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Physiological responses of Microcystis aeruginosa NIES-843 (cyanobacterium) under the stress of chitosan modified kaolinite (CMK) loading
Ecotoxicology.

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Salt‐induced modulation in inorganic nutrients, antioxidant enzymes, proline content and seed oil composition in safflower (Carthamus tinctorius L.)
Journal of the science of food and agriculture

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Tocopherol content and enzymatic antioxidant activities in chloroplasts from NaCl-stressed tomato plants
Acta physiologiae plantarum

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Effects of mouldy core and core rot on physiological and biochemical responses of apple fruit
Journal of the science of food and agriculture

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Biomarker responses as indication of contaminant effects in Oreochromis niloticus
Chemosphere

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Oxidative stress is a consequence, not a cause, of aluminum toxicity in the forage legume Lotus corniculatus
The new phytologist

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Effects of Soil Polycyclic Musk and Cadmium on Pollutant Uptake and Biochemical Responses of Wheat (Triticum aestivum)
Archives of environmental contamination and toxicology

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The antiplasmodial activity of Anogeissus leiocarpus and its effect on oxidative stress and lipid profile in mice infected with Plasmodium bergheii
Parasitology research

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Study of the antioxidant enzymatic system during shoot development from cultured intercalar meristems of saffron
Plant growth regulation

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Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study
Nutrition and metabolism

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Effects of feeding Alexandrium tamarense, a paralytic shellfish toxin producer, on antioxidant enzymes in scallops (Patinopecten yessoensis) and mussels (Mytilus galloprovincialis)
Aquaculture

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24-Epibrassinolide alleviates salt-induced inhibition of productivity by increasing nutrients and compatible solutes accumulation and enhancing antioxidant system in wheat (Triticum aestivum L.)
Acta physiologiae plantarum

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Anti-inflammatory effects of Huang-Lian-Jie-Du decoction, its two fractions and four typical compounds
Journal of ethnopharmacology

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Changes in ethylene production, carbohydrase activity and antioxidant status in pepper fruits during ripening
Scientia horticulturae

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Physiological responses of three marine microalgae exposed to cypermethrin
Environmental toxicology

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Curcumin analogue inhibits lipid peroxidation in a freshwater teleost, Anabas testudineus (Bloch)--an in vitro and in vivo study
Fish physiology and biochemistry

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Coartemether Induced Oxidative and Hepatic Damage in Plasmodium berghei Strain Anka Infected Mice
Bulletin of environmental contamination and toxicology

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Incorporation of ascorbic acid and α-tocopherol to the extender media to enhance antioxidant system of cryopreserved sea bass sperm
Theriogenology

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Short-term variability of multiple biomarker response in fish from estuaries: Influence of environmental dynamics
Marine environmental research

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Protective effect of Emblica officinalis (amla) on isoproterenol-induced cardiotoxicity in rats
Toxicol Ind Health

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Influence of green tea on erythrocytes antioxidant status of different age rats intoxicated with ethanol
Phytotherapy research

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Triphenyltin induced growth inhibition and antioxidative responses in the green microalga Scenedesmus quadricauda
Ecotoxicology.

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Characteristics of cadmium accumulation and tolerance in Rorippa globosa (Turcz.) Thell., a species with some characteristics of cadmium hyperaccumulation
Plant growth regulation

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Effect of host plant alternation on some adaptive enzymes of the bird cherry-oat aphid, Rhopalosiphum padi (L.)
Journal of pest science

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Increased tolerance to oxidative stress in transgenic tobacco expressing a wheat oxalate oxidase gene via induction of antioxidant enzymes is mediated by H₂O₂
Physiologia plantarum

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Are Phragmites australis enzymes involved in the degradation of the textile azo dye acid orange 7
Bioresource technology

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Effect of triadimefon: a triazole fungicide on oxidative stress defense system and eugenol content in Ocimum tenuiflorum L.
Acta physiologiae plantarum

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Aminolevulinic acid-induced changes in some key physiological attributes and activities of antioxidant enzymes in sunflower (Helianthus annuus L.) plants under saline regimes
Scientia horticulturae

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Assessing the Oxidative Stress Induced by Paracetamol Spiked in Artificial Sediment on Hyalella azteca
Water, air, and soil pollution

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Dynamics of the antioxidant system during seed osmopriming, post-priming germination, and seedling establishment in Spinach (Spinacia oleracea)
Plant science

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Chrysanthemum leaf epidermal surface morphology and antioxidant and defense enzyme activity in response to aphid infestation
Journal of plant physiology

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CgDREBa transgenic chrysanthemum confers drought and salinity tolerance
Environmental and experimental botany

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Salinity-Induced Effects in the Halophyte Suaeda salsa Using NMR-based Metabolomics
Plant molecular biology reporter

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Soy protein retards the progression of non-alcoholic steatohepatitis via improvement of insulin resistance and steatosis
Nutrition

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Oxidative status in nestlings of three small passerine species exposed to metal pollution
Science of the total environment

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Influence of dietary zinc on lipid peroxidation, protein oxidation and antioxidant defence of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

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Effects of embryonic exposure to α‐lipoic acid or ascorbic acid on hatching rate and development of zebrafish (Danio rerio)
Aquaculture research

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Toxicity of aqueous C70‐gallic acid suspension in Daphnia magna
Environmental toxicology and chemistry

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Hypoglycaemic and hypolipidaemic activities of sesamin from sesame meal and its ability to ameliorate insulin resistance in KK‐Ay mice
Journal of the science of food and agriculture

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