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Biological Sciences: biochemistry > biochemical compounds > provitamins > carotenes
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607 items, grouped by Biological Sciences (view ungrouped items)

alpha-carotene (25)   
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Using molecular markers to identify two major loci controlling carotenoid contents in maize grain
Theoretical and applied genetics

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Concentration of pro-vitamin A carotenoids in common beef cattle feedstuffs
Journal of animal science

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Variation in violaxanthin and lutein cycle components in two provenances of Acer grandidentatum L. exposed to contrasting light
Acta physiologiae plantarum

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Evidence that zeaxanthin is not the photoreceptor or phototropism in maize coleoptiles
Plant physiology

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beta-carotene (281)   
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Changes in French bean cotyledon composition associated with modulated life-span
Photosynthetica

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Comparative study of fatty acid composition, vitamin E and carotenoid contents of palm oils from four varieties of oil palm from Côte d'Ivoire
Journal of the science of food and agriculture

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Pigments profile in monovarietal virgin olive oils from various Italian olive varieties
Food chemistry

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Phytochemicals and antioxidant activity of different fruit fractions (peel, pulp, aril and seed) of Thai gac (Momordica cochinchinensis Spreng)
Food chemistry

all 281 items...

lycopene (274)   
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Virus-induced gene silencing in detached tomatoes and biochemical effects of phytoene desaturase gene silencing
Journal of plant physiology

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Micronutrient deficiency in obese subjects undergoing low calorie diet
Nutrition journal

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Bin mapping of tomato diversity array (DArT) markers to genomic regions of Solanum lycopersicum × Solanum pennellii introgression lines
Theoretical and applied genetics

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Sucrose deficiency delays lycopene accumulation in tomato fruit pericarp discs
Plant molecular biology

all 274 items...

 (others) (95)   
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Non-invasive spectrophotometric sensing of carrot quality from harvest to consumption [Erratum: 2007 Nov., v. 46, issue 2, p. 199.]
Postharvest biology and technology

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Microstructure and In Vitro Beta Carotene Bioaccessibility of Heat Processed Orange Fleshed Sweet Potato
Plant foods for human nutrition

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Toxicity evaluation of two typical surfactants to Dunaliella bardawil, an environmentally tolerant alga
Environmental toxicology and chemistry

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Modulation of gene expression of carotene biosynthesis‐related protein by photosynthetic electron transport for the acclimation of intertidal macroalga Ulva fasciata to hypersalinity and excess light
Physiologia plantarum

all 95 items...