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Nanocomposites prepared by in situ enzymatic polymerization of phenol with TEMPO-oxidized nanocellulose | Cellulose |
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Growth rate of Pseudokirchneriella subcapitata exposed to herbicides found in surface waters in the Alqueva reservoir (Portugal): a bottom-up approach using binary mixtures | Ecotoxicology. |
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Inhibition effects and induction of apoptosis of flavonoids on the prostate cancer cell line PC-3 in vitro | Food chemistry |
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Synergism between RPBF Dof and RISBZ1 bZIP Activators in the Regulation of Rice Seed Expression Genes | Plant physiology |
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Dissection of antioxidant activity of durum wheat (Triticum durum Desf.) grains as evaluated by the new LOX/RNO method | Journal of cereal science |
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Changes in hemolymph oxyhemocyanin, acid–base balance, and electrolytes in Marsupenaeus japonicus under combined ammonia and nitrite stress | Aquatic toxicology |
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Inhibitory activity of lactic and acetic acid on Aspergillus flavus growth for food preservation | Food control |
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Sex Pheromones of Three Citrus Leafrollers, Archips atrolucens, Adoxophyes privatana, and Homona sp., Inhabiting the Mekong Delta of Vietnam | Journal of chemical ecology |
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Synergism on antioxidant activity between natural compounds optimized by response surface methodology | European journal of lipid science and technology |
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Simulating the potential for ecological restoration of dryland forests in Mexico under different disturbance regimes | Ecological modelling |
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In Vitro Digestibility of Native and Resistant Starches: Correlation to the Change of its Rheological Properties | Food and bioprocess technology |
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Identification of bioactive compounds from flowers of black elder (Sambucus nigra L.) that activate the human peroxisome proliferator-activated receptor (PPAR) γ | Phytotherapy research |
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Synergistic Effects of Climate and Fishing in a Marine Ecosystem | Ecosystems |
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Joint consequences of dispersal and niche overlap on local diversity and resource use | journal of ecology |
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Adjuvant and immunostimulatory effects of a D-galactose-binding lectin from Synadenium carinatum latex (ScLL) in the mouse model of vaccination against neosporosis | Veterinary research |
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Binding characteristics of a bacterial expansin (BsEXLX1) for various types of pretreated lignocellulose | Applied microbiology and biotechnology |
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Synergistic bactericidal effect by combined exposure to Ag nanoparticles and UVA | Science of the total environment |
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Characterization and Synergistic Interactions of Fibrobacter succinogenes Glycoside Hydrolases | Applied and environmental microbiology AEM |
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Synergistic Effect of Porcine Follicular Fluid and Dibutyryl Cyclic Adenosine Monophosphate on Development of Parthenogenetically Activated Oocytes from Pre-Pubertal Gilts | Reproduction in domestic animals |
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Crab herbivory regulates re-colonization of disturbed patches in a southwestern Atlantic salt marsh | Oikos |
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Prednisolone therapy for atopic dermatitis is less effective in dogs with lower pretreatment serum 25‐hydroxyvitamin D concentrations | Veterinary dermatology |
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Nitrogen-fixing bacteria, arbuscular mycorrhizal fungi, and the productivity and structure of prairie grassland communities | Oecologia |
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Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide | Nutrition |
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Conserving Southeast Asian forest biodiversity in human-modified landscapes | Biological conservation |
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Survival and settlement success of coral planulae: independent and synergistic effects of macroalgae and microbes | Oecologia |
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Inhibition Activity of Wild Berry Juice Fractions against Streptococcus pneumoniae Binding to Human Bronchial Cells | Phytotherapy research |
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Antioxidant responses in gills of mussel (Mytilus galloprovincialis) as biomarkers of environmental stress along the Spanish Mediterranean coast | Aquatic toxicology |
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α-hederin potentiates 5-FU antitumor activity in human colon adenocarcinoma cells | Phytotherapy research |
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Effects of dietary inulin, statin, and their co-treatment on hyperlipidemia, hepatic steatosis and changes in drug-metabolizing enzymes in rats fed a high-fat and high-sucrose diet | Nutrition and metabolism |
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Evaluation on the toxicity of ionic liquid mixture with antagonism and synergism to Vibrio qinghaiensis sp.-Q67 | Chemosphere |
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Cytochrome P450 inhibitory potential of selected Indian spices — possible food drug interaction | Food research international |
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Exposure time–dependent effects on the relative potencies and additivity of PAHs in the Ah receptor‐based H4IIE‐luc bioassay | Environmental toxicology and chemistry |
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Environmental fluctuations facilitate species co-existence and increase decomposition in communities of wood decay fungi | Oecologia |
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A ¹³C NMR study of decomposing logging residues in an Australian hoop pine plantation | Journal of soils and sediments |
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In vitro anti-Helicobacter pylori activity of usnic acid | Phytotherapy research |
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Chemical evidence for the synergistic effect of a cysteinyl thiol on the antioxidant activity of caffeic and dihydrocaffeic esters | Food chemistry |
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Diversity and Decomposing Ability of Saprophytic Fungi from Temperate Forest Litter | Microbial ecology |
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Combinatorial modulation of galP and glk gene expression for improved alternative glucose utilization | Applied microbiology and biotechnology |
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Synergistic effects of glyphosate formulation and parasite infection on fish malformations and survival | Journal of applied ecology |
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Effects of different coagulants on coagulation behavior of acid-induced soymilk | Food hydrocolloids |
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