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Biological Sciences: immunology > immunologic factors > hemolysins
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30 results
Group by: Biological Sciences
 
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Physiological responses to starvation in the European eel (Anguilla anguilla): effects on haematological, biochemical, non-specific immune parameters and skin structures
Fish physiology and biochemistry

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Fitness Factors in Vibrios: a Mini-review
Microbial ecology

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Construction and expression of sTRAIL–melittin combining enhanced anticancer activity with antibacterial activity in Escherichia coli
Applied microbiology and biotechnology

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DNA microarray based detection of genes involved in safety and technologically relevant properties of food associated coagulase-negative staphylococci
International journal of food microbiology

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Characterization of a new phage, termed ϕA318, which is specific for Vibrio alginolyticus
Archives of virology.

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Simultaneous detection of Listeria monocytogenes, Staphylococcus aureus, Salmonella enterica and Escherichia coli O157:H7 in food samples using Multiplex PCR method
Journal of food safety

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Characterisation of potential virulence markers in Pseudomonas aeruginosa isolated from drinking water
Antonie van Leeuwenhoek

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An uPA cleavable conjugate of a recombinant αvβ3 targeting toxin and its bioactivity
World journal of microbiology and biotechnology

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PCR cloning and identification of the β-haemolysin gene of Aeromonas hydrophila from freshwater fishes in China
Aquaculture

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Immune responses in different fullsib families of Indian major carp, Labeo rohita, exhibiting differential resistance to Aeromonas hydrophila infection
Aquaculture

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Real-Time PCR Detection of Vibrio vulnificus in Oysters: Comparison of Oligonucleotide Primers and Probes Targeting vvhA
Applied and environmental microbiology

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Prevalence and Virulence Factors of Escherichia coli Serogroups O26, O103, O111, and O145 Shed by Cattle in Scotland
Applied and environmental microbiology

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Identification of two haemolysins in larvicidal activity of Bacillus thuringiensis against the bean bug, Riptortus clavatus
Journal of applied entomology

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Inhibition of Plant-Pathogenic Bacteria by Short Synthetic Cecropin A-Melittin Hybrid Peptides
Applied and environmental microbiology

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Phenotypic and genotypic comparisons reveal a broad distribution and heterogeneity of hemolysin BL genes among Bacillus cereus isolates
International journal of food microbiology

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Soft-Agar-Coated Filter Method for Early Detection of Viable and Thermostable Direct Hemolysin (TDH)- or TDH-Related Hemolysin-Producing Vibrio parahaemolyticus in Seafood
Applied and environmental microbiology

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σB Activation under Environmental and Energy Stress Conditions in Listeria monocytogenes
Applied and environmental microbiology

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The effects of dissolved oxygen concentration and stocking density on growth and non-specific immunity factors in Chinese shrimp, Fenneropenaeus chinensis
Aquaculture

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Identification and phylogenetic analysis of Vibrio vulnificus isolated from diseased Trachinotus ovatus in cage mariculture
Aquaculture

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Distribution of a fish pathogen Listonella anguillarum in the Japanese flounder Paralichthys olivaceus hatchery
Aquaculture

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The occurrence of Listeria species and antibodies against listeriolysin-O in naturally infected goats
Small ruminant research

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Listeriolysin O-based diagnosis of Listeria monocytogenes infection in experimentally and naturally infected goats
Small ruminant research

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Presence of Shiga toxin-producing E. coli O157:H7 in a survey of wild artiodactyls
Veterinary microbiology

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Quadruple or quintuple conversion of hlb, sak, sea (or sep), scn, and chp genes by bacteriophages in non-β-hemolysin-producing bovine isolates of Staphylococcus aureus
Veterinary microbiology

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Isolation and characterization of a haemolysin from Trichophyton mentagrophytes
Veterinary microbiology

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Prevention of naturally occurring infectious bovine keratoconjunctivitis with a recombinant Moraxella bovis pilin-Moraxella bovis cytotoxin--ISCOM matrix adjuvanted vaccine
Veterinary microbiology

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Expression of superoxide dismutase, catalase and thermostable direct hemolysin by, and growth in the presence of various nitrogen and carbon sources of heat-shocked and ethanol-shocked Vibrio parahaemolyticus
International journal of food microbiology

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Characterization of toxin production of coagulase-negative staphylococci isolated from food and starter cultures
International journal of food microbiology

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Detection of Virulence Genes in Vibrio cholerae Isolated from Aquatic Environment in Kerala, Southern India
Applied biochemistry and biotechnology

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Genotypic and phenotypic characterisation of Escherichia coli strains associated with porcine pyelonephritis
Veterinary microbiology