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Biological Sciences: microbiology
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Economics, Business and Industry: products and commodities > perishable products
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3 items, grouped by Biological Sciences (view ungrouped items)

microbial activity (1)   
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Effect of cinnamaldehyde on melanosis and spoilage of Pacific white shrimp (Litopenaeus vannamei) during storage
Journal of the science of food and agriculture

microorganisms (2)   
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Effects of the decontamination of a fresh tiger nuts' milk beverage (horchata) with short wave ultraviolet treatments (UV-C) on quality attributes
Innovative food science and emerging technologies

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Edible films and coatings: Structures, active functions and trends in their use
Trends in food science and technology