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Biological Sciences: nutrition > human nutrition > meals (menu) > lunch
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Items 1 to 40 of 109 results
Group by: Biological Sciences
 
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Self-reported eating rate aligns with laboratory measured eating rate but not with free-living meals
Appetite

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Variation in the effects of three different breakfast meals on subjective satiety and subsequent intake of energy at lunch and evening meal
European journal of nutrition

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A pilot study to investigate the effect of plate size on meal energy intake in normal weight and overweight/obese women
Journal of human nutrition and dietetics

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Effects of Dichrostachys glomerata spice on cardiovascular diseases risk factors in normoglycemic and type 2 diabetic obese volunteers
Food research international

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From Policy to Practice: Implementation of Water Policies in Child Care Centers in Connecticut
Journal of nutrition education and behavior

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Polydextrose: its impact on short-term food intake and subjective feelings of satiety in males—a randomized controlled cross-over study
European journal of nutrition

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How accurate are parental responses concerning their fourth-grade children's school-meal participation, and what is the relationship between children's body mass index and school-meal participation based on parental responses?
international journal of behavioral nutrition and physical activity

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Effects of indigestible carbohydrates in barley on glucose metabolism, appetite and voluntary food intake over 16 h in healthy adults
Nutrition journal

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Timing and duration of sleep and meals in obese and normal weight women. Association with increase blood pressure
Appetite

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Consuming polydextrose in a mid-morning snack increases acute satiety measurements and reduces subsequent energy intake at lunch in healthy human subjects
Appetite

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Influence of simplified nutrition labeling and taxation on laboratory energy intake in adults
Appetite

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Place of Dairy Products in the Chinese-American Family Food System
Journal of the American Dietetic Association

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Impact of protected mealtimes on ward mealtime environment, patient experience and nutrient intake in hospitalised patients
Journal of human nutrition and dietetics

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Overweight/obesity is associated with food choices related to rice and beans, colors of salads, and portion size among consumers at a restaurant serving buffet-by-weight in Brazil
Appetite

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Lunch Is In The Bag: Increasing Fruits, Vegetables, and Whole Grains in Sack Lunches of Preschool-Aged Children
Journal of the American Dietetic Association

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‘Expected satiety' changes hunger and fullness in the inter-meal interval
Appetite

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Effects of short-chain fructooligosaccharides on satiety responses in healthy men and women
Appetite

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Taste of a 24-h diet and its effect on subsequent food preferences and satiety
Appetite

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Validation of a buffet meal design in an experimental restaurant
Appetite

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Adolescent Eating in the Absence of Hunger and Relation to Discretionary Calorie Allowance
Journal of the American Dietetic Association

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Validation of a new hand-held electronic data capture method for continuous monitoring of subjective appetite sensations
The international journal of behavioral nutrition and physical activity

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Eating patterns and type 2 diabetes risk in men: breakfast omission, eating frequency, and snacking
The American journal of clinical nutrition

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Food compensation: do exercise ads change food intake?
The international journal of behavioral nutrition and physical activity

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Influence of environmental factors on meal intake in overweight and normal-weight male adolescents. A laboratory study
Appetite

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Psychosocial Outcomes of Lunch is in the Bag, a Parent Program for Packing Healthful Lunches for Preschool Children
Journal of nutrition education and behavior

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How to Help Parents Pack Better Preschool Sack Lunches: Advice from Parents for Educators
Journal of nutrition education and behavior

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Acute effects of a herb extract formulation and inulin fibre on appetite, energy intake and food choice
Appetite

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Engagement with a computer game affects lunch memory and later food intake
Appetite

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Fuel selection and appetite-regulating hormones after intake of a soy protein-based meal replacement
Nutrition

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Associations of food group and nutrient intake, diet quality, and meal sizes between adults and children in the same household: a cross-sectional analysis of U.S. households
Nutrition journal

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Secondary analyses of data from 4 studies with fourth-grade children show that sex, race, amounts eaten of standardized portions, and energy content given in trades explain the positive relationship between body mass index and energy intake at school-provided meals
Nutrition research

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Fruit for dessert. How people compose healthier meals
Appetite

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Focusing on food during lunch enhances lunch memory and decreases later snack intake
Appetite

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Effect of labeling on new vegetable dish acceptance in preadolescent children
Appetite

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Influence of Placement of a Nutrition Logo on Cafeteria Menu Items on Lunchtime Food Choices at Dutch Work Sites
Journal of the American Dietetic Association

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Losing weight without dieting. Use of commercial foods as meal replacements for lunch produces an extended energy deficit
Appetite

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Acute and second-meal effects of almond form in impaired glucose tolerant adults: a randomized crossover trial
Nutrition and metabolism

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Feasibility of measuring gastric emptying time, with a wireless motility device, after subjects consume fiber-matched liquid and solid breakfasts
Appetite

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Peak and end effects on remembered enjoyment of eating in low and high restrained eaters
Appetite

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Multivitamin/Mineral Supplementation Does Not Affect Standardized Assessment of Academic Performance in Elementary School Children
Journal of the American Dietetic Association

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