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| Genetic relationship of H3 subtype avian influenza viruses isolated from domestic ducks and wild birds in Korea and their pathogenic potential in chickens and ducks | | Veterinary microbiology |
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| Different incubation temperatures affect viral polymerase activity and yields of low-pathogenic avian influenza viruses in embryonated chicken eggs | | Archives of virology. |
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| Effects of seed ingestion and herbivory by waterfowl on seedling establishment: a field experiment with wigeongrass Ruppia maritima in Donana, south-west Spain | | Plant ecology |
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| CAP, a new human suspension cell line for influenza virus production | | Applied microbiology and biotechnology |
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| Effect of intranasal immunization with inactivated avian influenza virus on local and systemic immune responses in ducks | | Poultry science |
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| Detection of duck circovirus in China: A proposal on genotype classification | | Veterinary microbiology |
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| Coaccumulation of Cadmium and Zinc in Tissues of Sentinel Mallards (Anas platyrhynchos) Using a Former Dredge-Disposal Impoundment | | Archives of environmental contamination and toxicology |
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| Characterizing quality of rendered duck fat compared to other fats and oils | | Journal of food quality |
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| Isolation and characterization of Streptococcus gallolyticus subsp. pasteurianus causing meningitis in ducklings | | Veterinary microbiology |
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| Duck’s not dead: Does restocking with captive bred individuals affect the genetic integrity of wild mallard (Anas platyrhynchos) population? | | Biological conservation |
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| Sea ducks and aquaculture: the cadmium connection | | Ecotoxicology. |
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| The oxidative metabolism of fenbendazole: a comparative study | | Journal of veterinary pharmacology and therapeutics |
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| Molecular identification of brood-parasitic females reveals an opportunistic reproductive tactic in ruddy ducks | | Molecular ecology |
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| Complementary use of natural and artificial wetlands by waterbirds wintering in Doñana, south-west Spain | | Aquatic conservation marine and freshwater ecosystems |
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| Characterization of H10 subtype avian influenza viruses isolated from wild birds in South Korea | | Veterinary microbiology |
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| Quail as a potential mixing vessel for the generation of new reassortant influenza A viruses | | Veterinary microbiology |
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| Identification of Sarcocystis rileyi from the mallard duck (Anas platyrhynchos) in Europe: cyst morphology and results of DNA analysis | | Parasitology research |
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| Comparative mitochondrial genetics of North American and Eurasian mergansers with an emphasis on the endangered scaly-sided merganser (Mergus squamatus) | | Conservation genetics |
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| Metal levels in livers of waterfowl from Korea | | Ecotoxicology and environmental safety |
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| Marsh management, reserve creation, hunting periods and carrying capacity for wintering ducks and coots | | Biodiversity and conservation |
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| Genetic characterization and evolutionary analysis of 4 Newcastle disease virus isolate full genomes from waterbirds in South China during 2003-2007 | | Veterinary microbiology |
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| Blood Lead Concentrations in Waterfowl Utilizing Lake Coeur d'Alene, Idaho | | Archives of environmental contamination and toxicology |
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| Properties of Blood, Porphyrins, and Exposure to Legacy and Emerging Persistent Organic Pollutants in Surf Scoters (Melanitta perspicillata) Overwintering on the South Coast of British Columbia, Canada | | Archives of environmental contamination and toxicology |
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| Species-specific expression of various proteins in meat tissue: Proteomic analysis of raw and cooked meat and meat products made from beef, pork and selected poultry species | | Food chemistry |
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| Development of Goose- and Duck-Specific DNA Markers To Determine Sources of Escherichia coli in Waterways | | Applied and environmental microbiology AEM |
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| Susceptibility of Muscovy (Cairina Moschata) and mallard ducks (Anas Platyrhynchos) to experimental infections by different genotypes of H5N1 avian influenza viruses | | Veterinary microbiology |
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| Determination of the metabolizable energy content of common feedstuffs in meat-type growing ducks | | Animal feed science and technology |
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| Population trends in bird species at Dungeness, Kent | | Botanical journal of the Linnean Society |
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| Effects of vitamin C supplementation on growth performance and antioxidant status of layer ducklings | | Journal of animal physiology and animal nutrition |
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| Prevalence, antibiotic resistance and RAPD typing of Campylobacter species isolated from ducks, their rearing and processing environments in Penang, Malaysia | | International journal of food microbiology |
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| Effect of water depth on pool choice and bathing behaviour in commercial Pekin ducks | | Applied animal behaviour science |
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| Using fluorescence excitation–emission matrix spectroscopy to monitor the conversion of organic matter during anaerobic co-digestion of cattle dung and duck manure | | Bioresource technology |
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| Optimization of marine fish drying using solar tunnel dryer | | Journal of food processing and preservation |
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| Genetic characterization of influenza A virus subtype H12N1 isolated from a watercock and lesser whistling ducks in Thailand | | Archives of virology. |
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| Changes in size and trends of North American sea duck populations associated with North Pacific oceanic regime shifts | | Marine biology |
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| Modelling the distribution of chickens, ducks, and geese in China | | Agriculture, ecosystems and environment |
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| The occurrence of polycyclic aromatic hydrocarbons in Peking duck: Relevance to food safety assessment | | Food chemistry |
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| Multiplex real-time PCR for the detection and quantification of DNA from duck, goose, chicken, turkey and pork | | European food research and technology |
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| Abundances of waterbird species on lakes in Argentine Patagonia as a function of season, lake size and the presence of mink | | Hydrobiologia |
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| Localization of linear B-cell epitopes on goose parvovirus structural protein | | Veterinary immunology and immunopathology |
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