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| Isolation and identification of lipopeptides produced by B. subtilis SQR 9 for suppressing Fusarium wilt of cucumber | | Scientia horticulturae |
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| Impact of effective microorganisms and other biofertilizers on soil microbial characteristics, organic-matter decomposition, and plant growth | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Chitooligosaccharide sensing and downstream signaling: contrasted outcomes in pathogenic and beneficial plant-microbe interactions | | Planta |
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| Using EM and VERIS technology to assess land suitability for orchard and vineyard development | | Irrigation science |
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| The role of effective microorganisms in the composting of banana (Musa ssp.) residues | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| An experimental study of vermi-biowaste composting for agricultural soil improvement | | Bioresource technology |
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| Low-pH Adaptation and the Acid Tolerance Response of Bifidobacterium longum Biotype longum | | Applied and environmental microbiology AEM |
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| Microbes on building materials — Evaluation of DNA extraction protocols as common basis for molecular analysis | | Science of the total environment |
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| Effects of the combination of beneficial microbes and nitrogen on sunflower seed yields and seed quality traits under different irrigation regimes | | Field crops research |
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| Efficient soil microorganisms: A new dimension for sustainable agriculture and environmental development | | Agriculture, ecosystems and environment |
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| Effect of root exudates on beneficial microorganisms—evidence from a continuous soybean monoculture | | Plant ecology |
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| Fungal Symbiosis in Rice Requires an Ortholog of a Legume Common Symbiosis Gene Encoding a Ca²⁺/Calmodulin-Dependent Protein Kinase | | Plant physiology |
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| Whitefly infestation of pepper plants elicits defence responses against bacterial pathogens in leaves and roots and changes the below‐ground microflora | | journal of ecology |
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| Molecular aspects of defence priming | | Trends in plant science |
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| Disinfection of selected vegetables under nonthermal treatments: Chlorine, acid citric, ultraviolet light and ozone | | Food control |
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| New paradigms for the evolution of beneficial infections | | Trends in ecology and evolution |
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| Expanded measurement uncertainty of soil parameters derived from proficiency‐testing data | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Cyanobacteria blooms cannot be controlled by Effective Microorganisms (EM®) from mud- or Bokashi-balls | | Hydrobiologia |
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| Effect of probiotic supplementation on immunoglobulins, isoagglutinins and antibody response in children of low socio-economic status | | European journal of nutrition |
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| Beneficial effects of Trichoderma genus microbes on qualitative parameters of Brassica rapa L. subsp. sylvestris L. Janch. var. esculenta Hort. | | European food research and technology |
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| Antilisterial potential of imperatorin and limonin from poncirus trifoliata rafin | | Journal of food biochemistry |
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| Rhizosphere engineering and management for sustainable agriculture | | Plant and soil |
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| Arabinoxylans and inulin differentially modulate the mucosal and luminal gut microbiota and mucin‐degradation in humanized rats | | Environmental microbiology |
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| Trichoderma harzianum SQR-T037 rapidly degrades allelochemicals in rhizospheres of continuously cropped cucumbers | | Applied microbiology and biotechnology. |
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| Bioleaching of heavy metals from sewage sludge using indigenous iron-oxidizing microorganisms | | Journal of soils and sediments |
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| Increased plant tolerance against chrysanthemum yellows phytoplasma (‘Candidatus Phytoplasma asteris’) following double inoculation with Glomus mosseae BEG12 and Pseudomonas putida S1Pf1Rif | | Plant pathology |
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| Food fermentations: Microorganisms with technological beneficial use | | International journal of food microbiology |
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| Growth and biochemical responses of soybean to double and triple microbial associations with Bradyrhizobium, Azospirillum and arbuscular mycorrhizae | | Applied soil ecology |
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| Characterization of multifaceted Bacillus sp. RM-2 for its use as plant growth promoting bioinoculant for crops grown in semi arid deserts | | Applied soil ecology |
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| The effect of dietary pigments on the coloration of Japanese ornamental carp (koi, Cyprinus carpio L.) | | Aquaculture |
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| Efficacy of Hollow-Fiber Ultrafiltration for Microbial Sampling in Groundwater | | Ground water |
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| A soil-free root observation system for the study of root-microorganism interactions in maize | | Plant and soil |
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| Nitrogen uptake and preference in a forest understory following invasion by an exotic grass | | Oecologia |
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| Multifarious beneficial traits and plant growth promoting potential of Serratia marcescens KiSII and Enterobacter sp. RNF 267 isolated from the rhizosphere of coconut palms (Cocos nucifera L.) | | World journal of microbiology and biotechnology |
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| Biocontrol of chickpea root rot using endophytic actinobacteria | | BioControl |
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| Engineered nanoparticles in the soil and their potential implications to microbial activity | | Geoderma |
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| Mesophilic Actinomycetes in the Natural and Reconstructed Sand Dune Vegetation Zones of Fraser Island, Australia | | Microbial ecology |
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| Investigating metal removal potential by Effective Microorganisms (EM) in alginate-immobilized and free-cell forms | | Bioresource technology |
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| Rhizosphere bacteria help plants tolerate abiotic stress | | Trends in plant science |
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