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| Electrochemotherapy for the Treatment of Multiple Melanomas in a Horse | | Journal of equine veterinary science |
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| Comparison of cell wall metabolism in the pulp of three cultivars of ‘Nanfeng’ tangerine differing in mastication trait | | Journal of the science of food and agriculture |
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| Khat (Catha edulis) and ethanol co-dependence modulate seizure expression in a pentylenetetrazol seizure model | | Journal of ethnopharmacology |
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| Higher masseter muscle mass in grazing than in browsing ruminants | | Oecologia |
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| Root and shoot jasmonic acid induction differently affects the foraging behavior of Cotesia glomerata under semi-field conditions | | BioControl |
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| A case of apparent canine erysipeloid associated with Erysipelothrix rhusiopathiae bacteraemia | | Veterinary dermatology |
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| Effect of flavor on perceived texture of whey protein isolate gels | | Journal of sensory studies |
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| Khat (Catha edulis) alters the phenotype and anti-microbial activity of peripheral blood mononuclear cells | | Journal of ethnopharmacology |
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| Gall-forming and free-feeding herbivory along vertical gradients in a lowland tropical rainforest: the importance of leaf sclerophylly | | Ecography |
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| Equine poisoning by coffee husk (Coffea arabica L.) | | BMC veterinary research |
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| Effect of dental correction on voluntary hay intake, apparent digestibility of feed and faecal particle size in horse | | Journal of animal physiology and animal nutrition |
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| Understanding of the influence of composition, structure and texture on salty perception in model dairy products | | Food hydrocolloids |
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| Effect of forage quality on intake, chewing activity, faecal particle size distribution, and digestibility of neutral detergent fibre in sheep, goats, and llamas | | Small ruminant research |
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| No distinct difference in the excretion of large particles of varying size in a wild ruminant, the banteng (Bos javanicus) | | European journal of wildlife research |
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| Does rumen–reticulum capacity correlate with body size or age in black-tailed deer? | | European journal of wildlife research |
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| Mechanistic model of in vitro salt release from model dairy gels based on standardized breakdown test simulating mastication | | Journal of food engineering |
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| Local management and landscape drivers of pollination and biological control services in a Kenyan agro-ecosystem | | Biological conservation |
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| Skull vibration during chewing of crispy food | | Journal of texture studies |
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| Feeding Chromonaela odorata during pregnancy to goat dams affects acceptance of this feedstuff by their offspring | | Applied animal behaviour science |
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| Equine ingestion of haylage harvested at different plant maturity stages | | Applied animal behaviour science |
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| Improved acceptance of Chromonaela odorata by goat kids after weaning is triggered by in utero exposure but not consumption of milk | | Applied animal behaviour science |
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| Feed restriction and tubes for environmental enrichment in growing mink—Consequences for behaviour and welfare | | Applied animal behaviour science |
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| In the Nick of Time: Males of the Parasitoid Wasp Pimpla disparis Respond to Semiochemicals from Emerging Mates | | Journal of chemical ecology |
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| Validation of self-reported khat chewing amongst khat chewers: An exploratory study | | Journal of ethnopharmacology |
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| Oral processing characteristics of solid savoury meal components, and relationship with food composition, sensory attributes and expected satiation | | Appetite |
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| Anti-histamine effect of Rubia tibetica, used to treat anaphylaxis caused by tick bites in the Pamir Mountains, Afghanistan | | Journal of ethnopharmacology |
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| Novel diet for patients with impaired mastication evaluated by consumption rate, nutrition intake, and questionnaire | | Nutrition |
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| Salvage Logging Versus the Use of Burnt Wood as a Nurse Object to Promote Post-Fire Tree Seedling Establishment | | Restoration ecology |
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| The predictive science of community ecology | | The journal of animal ecology |
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| In-mouth aroma compound release during cheese consumption: Relationship with food bolus formation | | International dairy journal |
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| Influence of chewing gum on the discrimination efficiency of 2afc sensory tests | | Journal of sensory studies |
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| Electromyographic evaluation of masseter muscle activity in horses fed (i) different types of roughage and (ii) maize after different hay allocations | | Journal of animal physiology and animal nutrition |
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| Waxy wheat as a functional food for human consumption | | Journal of cereal science |
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| The neuropsychopharmacological effects of Catha edulis in mice offspring born to mothers exposed during pregnancy and lactation | | Phytotherapy research |
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| Interplay between product characteristics, oral physiology and texture perception of cellular brittle foods | | Journal of texture studies |
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| The influence of a magnesium rich marine supplement on behaviour, salivary cortisol levels, and skin lesions in growing pigs exposed to acute stressors | | Applied animal behaviour science |
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| Particle breakdown dynamics of heterogeneous foods during mastication: Peanuts embedded inside different food matrices | | Journal of food engineering |
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| Moisture desorption in mechanically masticated fuels: effects of particle fracturing and fuelbed compaction | | International journal of wildland fire |
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| Isolation of a Polygalacturonase Gene from Citrus sinensis Fruit and Its Expression Relative to Fruit Mastication Trait, Fruit Development, and Calcium or Boron Treatments | | Plant molecular biology reporter |
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| Functional Diversification of Acyl-Coenzyme A Oxidases in Jasmonic Acid Biosynthesis and Action | | Plant physiology |
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