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| anatomy and morphology (19) |
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| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
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| Increasing dietary plant proteins affects growth performance and ammonia excretion but not digestibility and gut histology in turbot (Psetta maxima) juveniles | | Aquaculture |
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| Apparent digestibility of selected feed ingredients for white shrimp Litopenaeus vannamei, Boone | | Aquaculture research |
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| Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions | | International journal of food microbiology |
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| behavior (1) |
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| The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription | | Aquaculture research |
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| biochemistry (37) |
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| Evaluation of protein hydrolysis in raw sources by digestive proteases of Senegalese sole (Solea senegalensis, Kaup 1858) using a combination of an in vitro assay and sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis of products | | Aquaculture research |
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| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
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| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
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| Pilot-scale production of low molecular weight peptides from corn wet milling byproducts and the antihypertensive effects in vivo and in vitro | | Food chemistry |
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| all 37 items... |
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| biological properties and phenomena (16) |
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| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
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| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
|
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| Availability of essential amino acids, nutrient utilisation and growth in juvenile black tiger shrimp, Penaeus monodon, following fishmeal replacement by plant protein | | Aquaculture |
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| Incorporation of a mixture of meat and bone meal, poultry by-product meal, blood meal and corn gluten meal as a replacement for fish meal in practical diets of Pacific white shrimp Litopenaeus vannamei at two dietary protein levels | | Aquaculture nutrition |
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| botany (2) |
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| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
|
(Click to View)
| Availability of essential amino acids, nutrient utilisation and growth in juvenile black tiger shrimp, Penaeus monodon, following fishmeal replacement by plant protein | | Aquaculture |
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| cell biology (2) |
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| Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions | | International journal of food microbiology |
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| Modifications of intestinal nutrient absorption in response to dietary fish meal replacement by plant protein sources in sea bream (Sparus aurata) and rainbow trout (Onchorynchus mykiss) | | Aquaculture |
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| endocrinology (1) |
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| Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream (Sparus aurata) | | Aquaculture |
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| genetics (9) |
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| Volatile organic compounds and palatability of concentrates fed to lambs and ewes | | Small ruminant research |
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| Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions | | International journal of food microbiology |
|
(Click to View)
| The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription | | Aquaculture research |
|
(Click to View)
| Optimisation of antioxidant peptide preparation from corn gluten meal | | Journal of the science of food and agriculture |
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| all 9 items... |
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| histology (2) |
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| Increasing dietary plant proteins affects growth performance and ammonia excretion but not digestibility and gut histology in turbot (Psetta maxima) juveniles | | Aquaculture |
|
(Click to View)
| The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription | | Aquaculture research |
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| life history (1) |
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| Supplementation strategy during late gestation alters steer progeny health in the feedlot without affecting cow performance | | Animal feed science and technology |
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| microbiology (2) |
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| Apparent digestibility of protein, energy, and amino acids in some selected feed ingredients for pacu Piaractus mesopotamicus | | Aquaculture nutrition |
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| Nitrogen in vivo digestibility and in situ degradability data for estimation of lower tract N digestibility with or without correction for microbial contamination | | Small ruminant research |
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| nutrition (40) |
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| Volatile organic compounds and palatability of concentrates fed to lambs and ewes | | Small ruminant research |
|
(Click to View)
| Evaluation of protein hydrolysis in raw sources by digestive proteases of Senegalese sole (Solea senegalensis, Kaup 1858) using a combination of an in vitro assay and sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis of products | | Aquaculture research |
|
(Click to View)
| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
|
(Click to View)
| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
|
| all 40 items... |
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| organisms (34) |
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| Volatile organic compounds and palatability of concentrates fed to lambs and ewes | | Small ruminant research |
|
(Click to View)
| Evaluation of protein hydrolysis in raw sources by digestive proteases of Senegalese sole (Solea senegalensis, Kaup 1858) using a combination of an in vitro assay and sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis of products | | Aquaculture research |
|
(Click to View)
| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
|
(Click to View)
| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
|
| all 34 items... |
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| physiology (31) |
(Click to View)
| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
|
(Click to View)
| Availability of essential amino acids, nutrient utilisation and growth in juvenile black tiger shrimp, Penaeus monodon, following fishmeal replacement by plant protein | | Aquaculture |
|
(Click to View)
| Increasing dietary plant proteins affects growth performance and ammonia excretion but not digestibility and gut histology in turbot (Psetta maxima) juveniles | | Aquaculture |
|
(Click to View)
| Incorporation of a mixture of meat and bone meal, poultry by-product meal, blood meal and corn gluten meal as a replacement for fish meal in practical diets of Pacific white shrimp Litopenaeus vannamei at two dietary protein levels | | Aquaculture nutrition |
|
| all 31 items... |
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| psychology (1) |
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| The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription | | Aquaculture research |
|
|
| zoology (28) |
(Click to View)
| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
|
(Click to View)
| Increasing dietary plant proteins affects growth performance and ammonia excretion but not digestibility and gut histology in turbot (Psetta maxima) juveniles | | Aquaculture |
|
(Click to View)
| Apparent digestibility of selected feed ingredients for white shrimp Litopenaeus vannamei, Boone | | Aquaculture research |
|
(Click to View)
| Digestibility Characteristics of Selected Feed Ingredients for Developing Bespoke Diets for Nile Tilapia Culture in Europe and North America | | Journal of the World Aquaculture Society |
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| all 28 items... |
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