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anatomy and morphology (15) |
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Inhibition of the germination and growth of Phymatotrichopsis omnivora (cotton root rot) by oilseed meals and isothiocyanates | Applied soil ecology |
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Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | Applied biochemistry and biotechnology |
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Phenolic acid and flavonol water extracts of Delonix regia red flowers | Industrial crops and products |
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Potential uses of spent mushroom substrate and its associated lignocellulosic enzymes | Applied microbiology and biotechnology |
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biochemistry (54) |
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Effect of soy skim from soybean aqueous processing on the performance of corn ethanol fermentation | Bioresource technology |
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Antioxidant properties of pomegranate (Punica granatum L.) bagasses obtained as co-product in the juice extraction | Food research international |
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Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | Applied biochemistry and biotechnology |
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An economical biorefinery process for propionic acid production from glycerol and potato juice using high cell density fermentation | Bioresource technology |
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all 54 items... |
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biological properties and phenomena (4) |
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Comparative life cycle assessment of three biohydrogen pathways | Bioresource technology |
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Jatropha curcas, a promising crop for the generation of biodiesel and value-added coproducts | European journal of lipid science and technology |
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In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production | Tropical plant biology |
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Fermentative production of hydrogen from a wheat flour industry co-product | Bioresource technology |
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botany (10) |
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Inhibition of the germination and growth of Phymatotrichopsis omnivora (cotton root rot) by oilseed meals and isothiocyanates | Applied soil ecology |
|
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Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | Applied biochemistry and biotechnology |
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Phenolic acid and flavonol water extracts of Delonix regia red flowers | Industrial crops and products |
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Air classification of barley flours to produce phenolic enriched ingredients: Comparative study among MEKC-UV, RP-HPLC-DAD-MS and spectrophotometric determinations | Lebensmittel-Wissenschaft |
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genetics (6) |
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Grass leaf protein, a coproduct of cellulosic ethanol production, as a source of protein for livestock | Animal feed science and technology |
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Cyanobacteria and microalgae: A positive prospect for biofuels | Bioresource technology |
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In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production | Tropical plant biology |
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Determination and prediction of digestible and metabolizable energy from chemical analysis of corn coproducts fed to finishing pigs | Journal of animal science |
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microbiology (24) |
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Effect of soy skim from soybean aqueous processing on the performance of corn ethanol fermentation | Bioresource technology |
|
(Click to View)
Inhibition of the germination and growth of Phymatotrichopsis omnivora (cotton root rot) by oilseed meals and isothiocyanates | Applied soil ecology |
|
(Click to View)
Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | Applied biochemistry and biotechnology |
|
(Click to View)
An economical biorefinery process for propionic acid production from glycerol and potato juice using high cell density fermentation | Bioresource technology |
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all 24 items... |
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nutrition (12) |
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Concentration of pro-vitamin A carotenoids in common beef cattle feedstuffs | Journal of animal science |
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Modelling the metabolic characteristics of proteins in dairy cattle from co-products of bioethanol processing: comparison of the NRC 2001 model with the DVE/OEB system | Journal of the science of food and agriculture |
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Chemical, physico-chemical and functional properties of pomegranate (Punica granatum L.) bagasses powder co-product | Journal of food engineering |
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Process simulation of modified dry grind ethanol plant with recycle of pretreated and enzymatically hydrolyzed distillers' grains | Bioresource technology |
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all 12 items... |
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organisms (33) |
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Effect of soy skim from soybean aqueous processing on the performance of corn ethanol fermentation | Bioresource technology |
|
(Click to View)
Inhibition of the germination and growth of Phymatotrichopsis omnivora (cotton root rot) by oilseed meals and isothiocyanates | Applied soil ecology |
|
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Biofuels Coproducts Tolerance and Toxicology for Ruminants | veterinary clinics of North America |
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Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | Applied biochemistry and biotechnology |
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all 33 items... |
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physiology (23) |
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Effect of soy skim from soybean aqueous processing on the performance of corn ethanol fermentation | Bioresource technology |
|
(Click to View)
Inhibition of the germination and growth of Phymatotrichopsis omnivora (cotton root rot) by oilseed meals and isothiocyanates | Applied soil ecology |
|
(Click to View)
Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | Applied biochemistry and biotechnology |
|
(Click to View)
An economical biorefinery process for propionic acid production from glycerol and potato juice using high cell density fermentation | Bioresource technology |
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all 23 items... |
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zoology (9) |
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Modelling the metabolic characteristics of proteins in dairy cattle from co-products of bioethanol processing: comparison of the NRC 2001 model with the DVE/OEB system | Journal of the science of food and agriculture |
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Grass leaf protein, a coproduct of cellulosic ethanol production, as a source of protein for livestock | Animal feed science and technology |
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Identification and Quantitation of Reaction Intermediates and Residuals in Lipase-Catalyzed Transesterified Oils by HPLC | Applied biochemistry and biotechnology |
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Effects of graded levels of microbial phytase on the standardized total tract digestibility of phosphorus in corn and corn coproducts fed to pigs | Journal of animal science |
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all 9 items... |
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