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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > nonfood products > nonfood animal products > hides and skins > leather × 34 items, grouped by Biological Sciences (view ungrouped items) anatomy and morphology (14)    (Click to View) The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park Applied animal behaviour science (Click to View) Analysis of commercial proanthocyanidins. Part 1: The chemical composition of quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract Phytochemistry (Click to View) Current status of contagious ecthyma or orf disease in goat and sheep—A global perspective Small ruminant research (Click to View) Flavors of green tea change little during storage Journal of sensory studies (Click to View) Purification and characterization of a thermostable keratinolytic serine alkaline proteinase from Streptomyces sp. strain AB1 with high stability in organic solvents Bioresource technology (Click to View) Analysis of commercial proanthocyanidins. Part 2: An electrospray mass spectrometry investigation into the chemical composition of sulfited quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract Phytochemistry (Click to View) Study on the Accumulation of Heavy Metals in Shallow-Water and Deep-Sea Hagfishes Archives of environmental contamination and toxicology (Click to View) Polybrominated diphenyl ethers (PBDEs) in human serum from Southeast China Ecotoxicology and environmental safety (Click to View) Purification and characterization of trypsin from the pyloric ceca of the new zealand hoki fish (macruronus novaezealandiae) Journal of food biochemistry (Click to View) Preliminary investigations into the effect of ostrich feather lice (Struthiolipeurus struthionis) on production and leather quality Animal production science (Click to View) Genotoxic assessment on river water using different biological systems Chemosphere (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology (Click to View) Assessment of safety and efficiency of nitrogen organic fertilizers from animal‐based protein hydrolysates—a laboratory multidisciplinary approach Journal of the science of food and agriculture (Click to View) Ingestion of indigestible foreign materials by free grazing ruminants in Amhara Region, Ethiopia Tropical plant biology behavior (2)    (Click to View) The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park Applied animal behaviour science (Click to View) Exploring American and Italian consumer preferences for Californian and Italian red wines Journal of the science of food and agriculture biochemistry (15)    (Click to View) Analysis of commercial proanthocyanidins. Part 1: The chemical composition of quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract Phytochemistry (Click to View) Conservation status of the world's hagfish species and the loss of phylogenetic diversity and ecosystem function Aquatic conservation marine and freshwater ecosystems (Click to View) Purification and characterization of a thermostable keratinolytic serine alkaline proteinase from Streptomyces sp. strain AB1 with high stability in organic solvents Bioresource technology (Click to View) Wastewater Toxicity of Tannin- Versus Chromium-Based Leather Tanneries in Marrakesh, Morocco Archives of environmental contamination and toxicology (Click to View) Study on the Accumulation of Heavy Metals in Shallow-Water and Deep-Sea Hagfishes Archives of environmental contamination and toxicology (Click to View) Kinetics of leather dyeing pretreated with enzymes: Role of acid protease Bioresource technology (Click to View) Purification and characterization of trypsin from the pyloric ceca of the new zealand hoki fish (macruronus novaezealandiae) Journal of food biochemistry (Click to View) Genotoxic assessment on river water using different biological systems Chemosphere (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology (Click to View) Hazardous Effects of Eight Years of Application of Four Organic Waste Materials on Earthworm Numbers and Biomass in Field Lysimeters Archives of environmental contamination and toxicology (Click to View) The mummy returns… and sheds new light on old questions Molecular ecology (Click to View) An eco-friendly method for short term preservation of skins/hides using Semecarpus anacardium nut extract Environmental science and pollution research (Click to View) Assessment of safety and efficiency of nitrogen organic fertilizers from animal‐based protein hydrolysates—a laboratory multidisciplinary approach Journal of the science of food and agriculture (Click to View) Yacare caiman (Caiman yacare) trim hamburger and sausage subjected to different smoking techniques Journal of the science of food and agriculture (Click to View) Novel applications for microbial transglutaminase beyond food processing Trends in biotechnology biogeography (1)    (Click to View) The mummy returns… and sheds new light on old questions Molecular ecology biological properties and phenomena (4)    (Click to View) Analysis of commercial proanthocyanidins. Part 1: The chemical composition of quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract Phytochemistry (Click to View) Current status of contagious ecthyma or orf disease in goat and sheep—A global perspective Small ruminant research (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology (Click to View) Ingestion of indigestible foreign materials by free grazing ruminants in Amhara Region, Ethiopia Tropical plant biology botany (4)    (Click to View) Analysis of commercial proanthocyanidins. Part 1: The chemical composition of quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract Phytochemistry (Click to View) Flavors of green tea change little during storage Journal of sensory studies (Click to View) Analysis of commercial proanthocyanidins. Part 2: An electrospray mass spectrometry investigation into the chemical composition of sulfited quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract Phytochemistry (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology cell biology (3)    (Click to View) Wastewater Toxicity of Tannin- Versus Chromium-Based Leather Tanneries in Marrakesh, Morocco Archives of environmental contamination and toxicology (Click to View) Genotoxic assessment on river water using different biological systems Chemosphere (Click to View) Assessment of safety and efficiency of nitrogen organic fertilizers from animal‐based protein hydrolysates—a laboratory multidisciplinary approach Journal of the science of food and agriculture evolution (1)    (Click to View) Conservation status of the world's hagfish species and the loss of phylogenetic diversity and ecosystem function Aquatic conservation marine and freshwater ecosystems genetics (3)    (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology (Click to View) The mummy returns… and sheds new light on old questions Molecular ecology (Click to View) Influence of genotype on physico-mechanical characteristics of goat and sheep leather Small ruminant research immunology (2)    (Click to View) Current status of contagious ecthyma or orf disease in goat and sheep—A global perspective Small ruminant research (Click to View) Novel applications for microbial transglutaminase beyond food processing Trends in biotechnology microbiology (3)    (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology (Click to View) Hazardous Effects of Eight Years of Application of Four Organic Waste Materials on Earthworm Numbers and Biomass in Field Lysimeters Archives of environmental contamination and toxicology (Click to View) Assessment of safety and efficiency of nitrogen organic fertilizers from animal‐based protein hydrolysates—a laboratory multidisciplinary approach Journal of the science of food and agriculture nutrition (1)    (Click to View) Ingestion of indigestible foreign materials by free grazing ruminants in Amhara Region, Ethiopia Tropical plant biology organisms (16)    (Click to View) The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park Applied animal behaviour science (Click to View) Current status of contagious ecthyma or orf disease in goat and sheep—A global perspective Small ruminant research (Click to View) A lexicon for flavor descriptive analysis of green tea Journal of sensory studies (Click to View) A review on human attitudes towards reptiles in Brazil Environmental monitoring and assessment (Click to View) Wastewater Toxicity of Tannin- Versus Chromium-Based Leather Tanneries in Marrakesh, Morocco Archives of environmental contamination and toxicology (Click to View) Study on the Accumulation of Heavy Metals in Shallow-Water and Deep-Sea Hagfishes Archives of environmental contamination and toxicology (Click to View) Polybrominated diphenyl ethers (PBDEs) in human serum from Southeast China Ecotoxicology and environmental safety (Click to View) Purification and characterization of trypsin from the pyloric ceca of the new zealand hoki fish (macruronus novaezealandiae) Journal of food biochemistry (Click to View) Preliminary investigations into the effect of ostrich feather lice (Struthiolipeurus struthionis) on production and leather quality Animal production science (Click to View) Genotoxic assessment on river water using different biological systems Chemosphere (Click to View) An evaluation of ultraviolet light (UV₂₅₄) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials Veterinary microbiology (Click to View) Hazardous Effects of Eight Years of Application of Four Organic Waste Materials on Earthworm Numbers and Biomass in Field Lysimeters Archives of environmental contamination and toxicology (Click to View) The mummy returns… and sheds new light on old questions Molecular ecology (Click to View) Assessment of safety and efficiency of nitrogen organic fertilizers from animal‐based protein hydrolysates—a laboratory multidisciplinary approach Journal of the science of food and agriculture (Click to View) Ingestion of indigestible foreign materials by free grazing ruminants in Amhara Region, Ethiopia Tropical plant biology (Click to View) Influence of genotype on physico-mechanical characteristics of goat and sheep leather Small ruminant research physiology (7)    (Click to View) The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park Applied animal behaviour science (Click to View) A lexicon for flavor descriptive analysis of green tea Journal of sensory studies (Click to View) Wastewater Toxicity of Tannin- Versus Chromium-Based Leather Tanneries in Marrakesh, Morocco Archives of environmental contamination and toxicology (Click to View) Purification and characterization of trypsin from the pyloric ceca of the new zealand hoki fish (macruronus novaezealandiae) Journal of food biochemistry (Click to View) Hazardous Effects of Eight Years of Application of Four Organic Waste Materials on Earthworm Numbers and Biomass in Field Lysimeters Archives of environmental contamination and toxicology (Click to View) Ingestion of indigestible foreign materials by free grazing ruminants in Amhara Region, Ethiopia Tropical plant biology (Click to View) Yacare caiman (Caiman yacare) trim hamburger and sausage subjected to different smoking techniques Journal of the science of food and agriculture psychology (2)    (Click to View) The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park Applied animal behaviour science (Click to View) Exploring American and Italian consumer preferences for Californian and Italian red wines Journal of the science of food and agriculture taxonomy (1)    (Click to View) The mummy returns… and sheds new light on old questions Molecular ecology zoology (13)    (Click to View) The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park Applied animal behaviour science (Click to View) Current status of contagious ecthyma or orf disease in goat and sheep—A global perspective Small ruminant research (Click to View) A lexicon for flavor descriptive analysis of green tea Journal of sensory studies (Click to View) Purification and characterization of a thermostable keratinolytic serine alkaline proteinase from Streptomyces sp. strain AB1 with high stability in organic solvents Bioresource technology (Click to View) Wastewater Toxicity of Tannin- Versus Chromium-Based Leather Tanneries in Marrakesh, Morocco Archives of environmental contamination and toxicology (Click to View) Study on the Accumulation of Heavy Metals in Shallow-Water and Deep-Sea Hagfishes Archives of environmental contamination and toxicology (Click to View) Polybrominated diphenyl ethers (PBDEs) in human serum from Southeast China Ecotoxicology and environmental safety (Click to View) Purification and characterization of trypsin from the pyloric ceca of the new zealand hoki fish (macruronus novaezealandiae) Journal of food biochemistry (Click to View) Preliminary investigations into the effect of ostrich feather lice (Struthiolipeurus struthionis) on production and leather quality Animal production science (Click to View) Genotoxic assessment on river water using different biological systems Chemosphere (Click to View) Assessment of safety and efficiency of nitrogen organic fertilizers from animal‐based protein hydrolysates—a laboratory multidisciplinary approach Journal of the science of food and agriculture (Click to View) Ingestion of indigestible foreign materials by free grazing ruminants in Amhara Region, Ethiopia Tropical plant biology (Click to View) Yacare caiman (Caiman yacare) trim hamburger and sausage subjected to different smoking techniques Journal of the science of food and agriculture